Chicken With Mushroom Sauce Recipe
A non-veg Continental recipe with chicken breasts, button mushrooms - sliced, onion - chopped. Ready in 25 min, serves 4.
Curated byLucas Dubois🇫🇷
Instructions
19 steps- 1
To begin making the Chicken With Mushroom Sauce Recipe, we will first wash the chicken breast and mash it with a meat shredder
chicken breasts(1) - 2
Make sure the thickness is about 1-1/2 inches
- 3
Marinate the chicken breast with salt, black pepper powder and keep it aside for 10 minutes
chicken breasts(1)black pepper powder(1 teaspoon)salt - to taste - 4
Heat a skillet with the required butter
butter (unsalted) - for cooking - 5
Once the butter starts to melt, you can place the chicken breast and cook it from both the sides
chicken breasts(1)butter (unsalted) - for cooking - 6
This will take abou 5 to 6 minutes
- 7
Remove the chicken breast from the pan and keep it aside
chicken breasts(1) - 8
In to the same pan, add some more butter and add chopped garlic
onion - chopped(1)cloves garlic - chopped(4)butter (unsalted) - for cooking - 9
Saute until it softens
- 10
Add chopped onions and sauté till they caramelize
onion - chopped(1)cloves garlic - chopped(4) - 11
Next, add chopped mushroom, salt and dried herbs and cook till the mushroom losses all its moisture and becomes a little soft
onion - chopped(1)cloves garlic - chopped(4)dried thyme leaves(1 teaspoon)salt - to taste - 12
In a separate bowl, mix milk and corn flour till it combines
milk(1 cup)corn flour(2 teaspoon) - 13
Make sure there are no lumps in this mixture
- 14
Reduce the flame and pour the milk mixture and gently swirl
milk(1 cup) - 15
You will see the sauce starts to thicken up
- 16
Once the sauce thickens up, switch off the heat
- 17
Add the chicken breast into the sauce mixture and soak it well
chicken breasts(1) - 18
Cover the pan with the help of a foil and leave the chicken to rest in the sauce for at least 10 minutes
chicken breasts(1) - 19
Serve the Chicken With Mushroom Sauce Recipe along with Toasted Bread,Bunsor Garlic Bread and a glass of chilled wine for a Sunday brunch or a Saturday dinner
chicken breasts(1)cloves garlic - chopped(4)
Rate this recipe
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Chicken With Mushroom Sauce Recipe
A non-veg Continental recipe with chicken breasts, button mushrooms - sliced, onion - chopped. Ready in 25 min, serves 4.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
19 steps- 1
To begin making the Chicken With Mushroom Sauce Recipe, we will first wash the chicken breast and mash it with a meat shredder
chicken breasts(1) - 2
Make sure the thickness is about 1-1/2 inches
- 3
Marinate the chicken breast with salt, black pepper powder and keep it aside for 10 minutes
chicken breasts(1)black pepper powder(1 teaspoon)salt - to taste - 4
Heat a skillet with the required butter
butter (unsalted) - for cooking - 5
Once the butter starts to melt, you can place the chicken breast and cook it from both the sides
chicken breasts(1)butter (unsalted) - for cooking - 6
This will take abou 5 to 6 minutes
- 7
Remove the chicken breast from the pan and keep it aside
chicken breasts(1) - 8
In to the same pan, add some more butter and add chopped garlic
onion - chopped(1)cloves garlic - chopped(4)butter (unsalted) - for cooking - 9
Saute until it softens
- 10
Add chopped onions and sauté till they caramelize
onion - chopped(1)cloves garlic - chopped(4) - 11
Next, add chopped mushroom, salt and dried herbs and cook till the mushroom losses all its moisture and becomes a little soft
onion - chopped(1)cloves garlic - chopped(4)dried thyme leaves(1 teaspoon)salt - to taste - 12
In a separate bowl, mix milk and corn flour till it combines
milk(1 cup)corn flour(2 teaspoon) - 13
Make sure there are no lumps in this mixture
- 14
Reduce the flame and pour the milk mixture and gently swirl
milk(1 cup) - 15
You will see the sauce starts to thicken up
- 16
Once the sauce thickens up, switch off the heat
- 17
Add the chicken breast into the sauce mixture and soak it well
chicken breasts(1) - 18
Cover the pan with the help of a foil and leave the chicken to rest in the sauce for at least 10 minutes
chicken breasts(1) - 19
Serve the Chicken With Mushroom Sauce Recipe along with Toasted Bread,Bunsor Garlic Bread and a glass of chilled wine for a Sunday brunch or a Saturday dinner
chicken breasts(1)cloves garlic - chopped(4)
Rate this recipe
