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Christmas Raspberry Carousel
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Christmas Raspberry Carousel

A Uncategorized recipe with 3 oz pkg raspberry jell-o, boiling water, diced apple. Ready in 1h 15m, serves 4.

Curated byKavya Sharma🇮🇳

1h 15mTotal Time15m prep · 60m cook
4Servings
225-375Est. Cost
MediumDifficulty
Directions8 steps
  1. 1

    You will also need 1 Jell-O mold.

    3 oz pkg raspberry jell-o(1)3 oz pkg lime or lemon jell-o(1)
  2. 2

    Dissolve raspberry Jell-O in 1 cup of boiling water.

    3 oz pkg raspberry jell-o(1)boiling water(2 c)3 oz pkg lime or lemon jell-o(1)
  3. 3

    Add cranberry juice and chill until slightly thickened (about 1 hour).

    cranberry juice cocktail(3/4 c)
  4. 4

    Fold in apple, celery and nuts and put in ring mold to set.

    diced apple(1 c)nuts(1/4 c)diced celery(1/4 c)
  5. 5

    Dissolve lemon or lime Jell-O in cup of boiling water and chill until slightly thickened.

    3 oz pkg raspberry jell-o(1)boiling water(2 c)3 oz pkg lime or lemon jell-o(1)
  6. 6

    Combine Cool Whip with mayonnaise and fold into lemon or lime Jell-O and spoon into center of mold.

    3 oz pkg raspberry jell-o(1)3 oz pkg lime or lemon jell-o(1)4 1/2 oz container cool whip(1)mayonnaise(1/2 c)
  7. 7

    Chill until firm.

  8. 8

    Remove from mold and garnish with salad greens and sliced apples.

    diced apple(1 c)

Nutrition Facts

Per serving

717 kcal
Protein2.9g
Carbs12.4g
Fat74.6g
Fiber2.2g

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