Coconut Chutney Recipe - Coconut Chutney Recipe
A vegetarian South Indian Recipes recipe with कप नारियल - कस ले, बड़ा चम्मच चना दाल - सेक ले, बादाम. Ready in 20 min, serves 4.
Curated byAditi Iyer🇮🇳
- 1
To make Coconut Chutney Recipe, firstly put coconut, green chillies, chana dal, almonds, ginger, 1/2 cup of hot water in a mixer grinder and grind it well
- 2
Take it out in a bowl and keep it aside
- 3
Now in the tempering, heat the oil in a tadka pan
- 4
Add the mustard seeds, urad dal, curry leaves and cook till the dal turns light golden
- 5
Add this tempering to the chutney and mix
- 6
Now add lemon juice, salt and mix it
- 8
Serve Coconut Chutney Recipe with Ghee Roast Dosa and Mixed Vegetable Sambar for breakfast
Nutrition Facts
Per serving
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Coconut Chutney Recipe - Coconut Chutney Recipe
A vegetarian South Indian Recipes recipe with कप नारियल - कस ले, बड़ा चम्मच चना दाल - सेक ले, बादाम. Ready in 20 min, serves 4.
Curated byAditi Iyer🇮🇳
Directions
7 steps- 1
To make Coconut Chutney Recipe, firstly put coconut, green chillies, chana dal, almonds, ginger, 1/2 cup of hot water in a mixer grinder and grind it well
- 2
Take it out in a bowl and keep it aside
- 3
Now in the tempering, heat the oil in a tadka pan
- 4
Add the mustard seeds, urad dal, curry leaves and cook till the dal turns light golden
- 5
Add this tempering to the chutney and mix
- 6
Now add lemon juice, salt and mix it
- 8
Serve Coconut Chutney Recipe with Ghee Roast Dosa and Mixed Vegetable Sambar for breakfast
About this recipe
A vegetarian South Indian Recipes recipe with कप नारियल - कस ले, बड़ा चम्मच चना दाल - सेक ले, बादाम. Ready in 20 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
