Pudalangai Milagu Kootu Recipe
A diabetic friendly South Indian Recipes recipe with कप मसूर दाल, कप चना दाल, चिचिंदा. Ready in 50 min, serves 4.
Curated byAditi Iyer🇮🇳
Instructions
12 steps- 1
To make Pudlangai Milagu Coat Recipe, wash and soak the lentils for 30 minutes
- 2
Wash the chicanda thoroughly and cut into small pieces
- 3
Now put dal, chichinda, turmeric powder, asafoetida, salt, some water in a pressure cooker and close the cooker
- 4
Cook till 2 cities come
- 5
Let the pressure drain
- 6
Add dried red chillies, coriander seeds, cumin seeds, whole black pepper, chana dal, white urad dal, coconut in a pan and roast for 2 to 3 minutes
- 7
After this, keep it to cool down
- 8
After cooling, pour it into the mixer grinder and make a paste
- 9
Add the spices and pulse to the mixture and mix
- 10
To heat, heat the oil in a tempering pan
- 11
Add the mustard seeds, urad dal, dry red chillies, curry leaves and cook till the rais crackle
- 13
Serve the Pudlangai Milagu Cottage Recipe with rice and beetroot pachadi for the day's dinner
Rate this recipe
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Pudalangai Milagu Kootu Recipe
A diabetic friendly South Indian Recipes recipe with कप मसूर दाल, कप चना दाल, चिचिंदा. Ready in 50 min, serves 4.
Curated byAditi Iyer🇮🇳
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Directions
12 steps- 1
To make Pudlangai Milagu Coat Recipe, wash and soak the lentils for 30 minutes
- 2
Wash the chicanda thoroughly and cut into small pieces
- 3
Now put dal, chichinda, turmeric powder, asafoetida, salt, some water in a pressure cooker and close the cooker
- 4
Cook till 2 cities come
- 5
Let the pressure drain
- 6
Add dried red chillies, coriander seeds, cumin seeds, whole black pepper, chana dal, white urad dal, coconut in a pan and roast for 2 to 3 minutes
- 7
After this, keep it to cool down
- 8
After cooling, pour it into the mixer grinder and make a paste
- 9
Add the spices and pulse to the mixture and mix
- 10
To heat, heat the oil in a tempering pan
- 11
Add the mustard seeds, urad dal, dry red chillies, curry leaves and cook till the rais crackle
- 13
Serve the Pudlangai Milagu Cottage Recipe with rice and beetroot pachadi for the day's dinner
Rate this recipe
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