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Creamy Swiss and Broccoli Soup
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UncategorizedSoup

Creamy Swiss and Broccoli Soup

A Uncategorized recipe with chopped ham, water, 10 oz pkg frozen chopped broccoli. Ready in 35 min, serves 4.

Curated byKavya Sharma🇮🇳

35 minTotal Time15m prep · 20m cook
4Servings
200-350Est. Cost
MediumDifficulty
Directions8 steps
  1. 1

    Boil ham in water for 10 minutes; add broccoli.

    water(1 c)10 oz pkg frozen chopped broccoli(1)
  2. 2

    Cook until tender.

  3. 3

    Gradually add milk to flour, stirring until well blended.

    milk(2 c)flour(3 tbsp)
  4. 4

    Gradually add milk mixture to ham mixture, stirring constantly until mixture slightly thickens.

    milk(2 c)
  5. 5

    Simmer 5 minutes, stirring occasionally.

  6. 6

    Add cheese and seasonings.

    8 oz natural swiss cheese cubed(2 c)
  7. 7

    Cook until cheese begins to melt.

    8 oz natural swiss cheese cubed(2 c)
  8. 8

    Serves 4 to 6.

Nutrition Facts

Per serving

286 kcal
Protein17.3g
Carbs19.4g
Fat15.2g
Fiber2.1g

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