Veg
Daffodil Cake
🌱
UncategorizedDessert

Daffodil Cake

A Uncategorized recipe with large angel food cake, vanilla pudding mix, medium can pineapple bits. Ready in 35 min, serves 4.

Curated byKavya Sharma🇮🇳

35 minTotal Time15m prep · 20m cook
4Servings
120-270Est. Cost
MediumDifficulty
Directions7 steps
  1. 1

    Mix undrained pineapple and contents of pudding in saucepan (use no milk).

    vanilla pudding mix(1 pkg)medium can pineapple bits(1)
  2. 2

    Cook over low heat just until it thickens.

  3. 3

    Let cool.

  4. 4

    Beat cream until thick and fold into pineapple mix.

    medium can pineapple bits(1)all-purpose cream(1 pt)
  5. 5

    Cut cake into 4 layers.

    large angel food cake(1)
  6. 6

    Put layers together with pineapple mix and frost top and sides.

    medium can pineapple bits(1)
  7. 7

    Garnish with cherries and mint leaves.

Nutrition Facts

Per serving

180 kcal
Protein4.5g
Carbs22g
Fat5g
Fiber0.5g

Rate this recipe

You might also like