Dal and rice recipe - Mashed Dal Rice (Recipe)
A vegetarian Indian recipe with कप तुअर दाल, कप चावल, नमक - चुटकी भर (वैकल्पिक). Ready in 25 min, serves 2.
Curated byAarav Mehta🇮🇳
- 1
To make the lentils and rice, first of all, take out the lentils and rice in a separate vessel and wash them
- 2
Soak the lentils and rice for 15 minutes
- 3
Cook the rice as required by adding water to it
- 4
Add turmeric, salt and cook
- 5
Mix 2 to 2 teaspoons of pulse rice in the bowl
- 6
If you want, you can also mix dal rice with the blender
- 7
If necessary, add the remaining water of the lentils and make a soft paste and feed your baby
- 8
You can give this tur dal and rice in lunch to a 6+ month old baby
Nutrition Facts
Per serving
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Dal and rice recipe - Mashed Dal Rice (Recipe)
A vegetarian Indian recipe with कप तुअर दाल, कप चावल, नमक - चुटकी भर (वैकल्पिक). Ready in 25 min, serves 2.
Curated byAarav Mehta🇮🇳
Directions
8 steps- 1
To make the lentils and rice, first of all, take out the lentils and rice in a separate vessel and wash them
- 2
Soak the lentils and rice for 15 minutes
- 3
Cook the rice as required by adding water to it
- 4
Add turmeric, salt and cook
- 5
Mix 2 to 2 teaspoons of pulse rice in the bowl
- 6
If you want, you can also mix dal rice with the blender
- 7
If necessary, add the remaining water of the lentils and make a soft paste and feed your baby
- 8
You can give this tur dal and rice in lunch to a 6+ month old baby
About this recipe
A vegetarian Indian recipe with कप तुअर दाल, कप चावल, नमक - चुटकी भर (वैकल्पिक). Ready in 25 min, serves 2.
Nutrition Facts
Per serving (2 servings)
Rate this recipe
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