What2Eat
Drip Beef on Buns
Uncategorized

Drip Beef on Buns

A Uncategorized recipe with boneless rump roast lean, garlic salt, oregano. Ready in –, serves 12.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
225-375
Servings Scaler
12

Instructions

6 steps
  1. 1

    Remove excess fat; the leaner, the better.

    boneless rump roast lean(5 lb)
  2. 2

    Place in Dutch oven or crock-pot.

  3. 3

    Put in seasonings; barely cover with water and simmer 8 to 10 hours covered in slow oven.

  4. 4

    When done, lift meat to platter; shred with fork and return to pot.

  5. 5

    Serve on warm buns.

  6. 6

    Serves 12.

Rate this recipe

You might also like