Eggless Marble Cake Recipe
A eggetarian Continental recipe with all purpose flour (maida), tablespoons flax seed powder (flax meal), -/2 teaspoons baking powder. Ready in 45 min, serves 5.
Curated byLucas Dubois🇫🇷
Instructions
21 steps- 1
To begin making the Eggless Marble Cake, prep all the ingredient and keep them ready
- 2
In a mixing bowl, add the flax seed powder and 9 tablespoons water and stir well to combine
tablespoons flax seed powder (flax meal)(3)-/2 teaspoons baking powder(1)tablespoons cocoa powder(3) - 3
Allow this mixture to rest for 10 minutes
- 4
After 10 minutes you will notice that the mixture has become slimy like an egg
- 5
This mixer is called the flax meal egg replacer or the flax egg
tablespoons flax seed powder (flax meal)(3) - 6
In a mixing bowl, cream the butter and sugar till light and fluffy
butter(225 grams)caster sugar(200 grams) - 7
Add milk and mix well until creamy
milk(1/2 cup) - 8
Add the flour, baking powder, vanilla essence and flax egg to the sugar butter mix
all purpose flour (maida)(225 grams)tablespoons flax seed powder (flax meal)(3)-/2 teaspoons baking powder(1)butter(225 grams)caster sugar(200 grams)vanilla extract(1 teaspoon)tablespoons cocoa powder(3) - 9
Mix gently such that everything blends well
- 10
Now divide the cake dough to 2 parts
- 11
Add the cocoa powder to one portion of the cake batter and make a smooth chocolate mix
tablespoons flax seed powder (flax meal)(3)-/2 teaspoons baking powder(1)tablespoons cocoa powder(3) - 12
Now both vanilla and chocolate cake batter is ready
vanilla extract(1 teaspoon) - 13
Preheat the oven at 170 C for 10 minutes
- 14
Line the baking tray with butter paper and grease with oil and keep aside
-/2 teaspoons baking powder(1)butter(225 grams) - 15
Pour all of the white batter into the prepared pan
- 16
Top with the chocolate batter in circles as shown below
- 17
Then with a fork/knife make marble like patterns gently combining both the eggless chocolate marble cake batter to give it a marble like finish
- 18
Place the eggless chocolate marble cake into the preheated oven (170 C) for 40 minutes or until a toothpick inserted comes out clean
- 19
Set eggless chocolate marble cake aside to cool down completely on a wire rack and then cut into slices
- 20
Serve Eggless Marble Cake during your tea part along with Carrot and Peas Sandwich and Masala Tea
- 21
You can also pack it in your kids snack box for a sweet delight
Rate this recipe
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Eggless Marble Cake Recipe
A eggetarian Continental recipe with all purpose flour (maida), tablespoons flax seed powder (flax meal), -/2 teaspoons baking powder. Ready in 45 min, serves 5.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
Interactive Servings Scaler
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Ingredients Checklist
Directions
21 steps- 1
To begin making the Eggless Marble Cake, prep all the ingredient and keep them ready
- 2
In a mixing bowl, add the flax seed powder and 9 tablespoons water and stir well to combine
tablespoons flax seed powder (flax meal)(3)-/2 teaspoons baking powder(1)tablespoons cocoa powder(3) - 3
Allow this mixture to rest for 10 minutes
- 4
After 10 minutes you will notice that the mixture has become slimy like an egg
- 5
This mixer is called the flax meal egg replacer or the flax egg
tablespoons flax seed powder (flax meal)(3) - 6
In a mixing bowl, cream the butter and sugar till light and fluffy
butter(225 grams)caster sugar(200 grams) - 7
Add milk and mix well until creamy
milk(1/2 cup) - 8
Add the flour, baking powder, vanilla essence and flax egg to the sugar butter mix
all purpose flour (maida)(225 grams)tablespoons flax seed powder (flax meal)(3)-/2 teaspoons baking powder(1)butter(225 grams)caster sugar(200 grams)vanilla extract(1 teaspoon)tablespoons cocoa powder(3) - 9
Mix gently such that everything blends well
- 10
Now divide the cake dough to 2 parts
- 11
Add the cocoa powder to one portion of the cake batter and make a smooth chocolate mix
tablespoons flax seed powder (flax meal)(3)-/2 teaspoons baking powder(1)tablespoons cocoa powder(3) - 12
Now both vanilla and chocolate cake batter is ready
vanilla extract(1 teaspoon) - 13
Preheat the oven at 170 C for 10 minutes
- 14
Line the baking tray with butter paper and grease with oil and keep aside
-/2 teaspoons baking powder(1)butter(225 grams) - 15
Pour all of the white batter into the prepared pan
- 16
Top with the chocolate batter in circles as shown below
- 17
Then with a fork/knife make marble like patterns gently combining both the eggless chocolate marble cake batter to give it a marble like finish
- 18
Place the eggless chocolate marble cake into the preheated oven (170 C) for 40 minutes or until a toothpick inserted comes out clean
- 19
Set eggless chocolate marble cake aside to cool down completely on a wire rack and then cut into slices
- 20
Serve Eggless Marble Cake during your tea part along with Carrot and Peas Sandwich and Masala Tea
- 21
You can also pack it in your kids snack box for a sweet delight
Rate this recipe
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