French Tomato Soup
A Uncategorized recipe with butter, small onion, fresh tomatoes. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
10 steps- 1
You will need a blender or electric mixer.
- 2
In a large pan, melt the butter and add the onions, diced.
butter(1 tbsp)small onion(1) - 3
Wash the tomatoes and cut them into small pieces.
small onion(1)fresh tomatoes(1 lb) - 4
Add the tomatoes into the pan and stir for 30 seconds.
fresh tomatoes(1 lb) - 5
Add the flour and stir for another 30 seconds.
flour(2 tbsp) - 6
Add the water slowly while continuing to stir.
water(1 qt) - 7
Add the salt, pepper, basil leaves, thyme and brown sugar.
salt and pepperbasil leavesthymebrown sugar(1 tbsp) - 8
Let it cook slowly over low heat for about 50 minutes while stirring every few minutes.
- 9
Then pour into the blender and liquify the soup for just a few seconds.
- 10
Now it is ready to serve.
Rate this recipe
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French Tomato Soup
A Uncategorized recipe with butter, small onion, fresh tomatoes. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
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Directions
10 steps- 1
You will need a blender or electric mixer.
- 2
In a large pan, melt the butter and add the onions, diced.
butter(1 tbsp)small onion(1) - 3
Wash the tomatoes and cut them into small pieces.
small onion(1)fresh tomatoes(1 lb) - 4
Add the tomatoes into the pan and stir for 30 seconds.
fresh tomatoes(1 lb) - 5
Add the flour and stir for another 30 seconds.
flour(2 tbsp) - 6
Add the water slowly while continuing to stir.
water(1 qt) - 7
Add the salt, pepper, basil leaves, thyme and brown sugar.
salt and pepperbasil leavesthymebrown sugar(1 tbsp) - 8
Let it cook slowly over low heat for about 50 minutes while stirring every few minutes.
- 9
Then pour into the blender and liquify the soup for just a few seconds.
- 10
Now it is ready to serve.
Rate this recipe



