What2Eat
French Tomato Soup
UncategorizedSoup

French Tomato Soup

A Uncategorized recipe with butter, small onion, fresh tomatoes. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
225-375
Servings Scaler
4

Instructions

10 steps
  1. 1

    You will need a blender or electric mixer.

  2. 2

    In a large pan, melt the butter and add the onions, diced.

    butter(1 tbsp)small onion(1)
  3. 3

    Wash the tomatoes and cut them into small pieces.

    small onion(1)fresh tomatoes(1 lb)
  4. 4

    Add the tomatoes into the pan and stir for 30 seconds.

    fresh tomatoes(1 lb)
  5. 5

    Add the flour and stir for another 30 seconds.

    flour(2 tbsp)
  6. 6

    Add the water slowly while continuing to stir.

    water(1 qt)
  7. 7

    Add the salt, pepper, basil leaves, thyme and brown sugar.

    salt and pepperbasil leavesthymebrown sugar(1 tbsp)
  8. 8

    Let it cook slowly over low heat for about 50 minutes while stirring every few minutes.

  9. 9

    Then pour into the blender and liquify the soup for just a few seconds.

  10. 10

    Now it is ready to serve.

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