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Friendship Bread
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UncategorizedBread

Friendship Bread

A Uncategorized recipe with 1/4 oz pkg dry active yeast, warm water, sugar granulated. Ready in 1h 20m, serves 4.

Curated byKavya Sharma🇮🇳

1h 20mTotal Time20m prep · 60m cook
4Servings
400-550Est. Cost
HardDifficulty
Directions12 steps
  1. 1

    Do not use metal spoons or bowls for mixing.

  2. 2

    Do not refrigerate.

  3. 3

    If air forms in the bag, let it out.

  4. 4

    It is normal for the batter to thicken, bubble and ferment.

  5. 5

    Mix all ingredients thoroughly.

  6. 6

    Pour into 2 large, well-greased and sugared loaf pans. (Combine brown and white sugar with cinnamon to taste.) You may use Pam, Baker's Joy or plain shortening to coat pan.

    sugar granulated(2 tsp)sugar(1 c)large eggs(3)cinnamon(2 tsp)large 51 oz box vanilla pudding instant(1)
  7. 7

    You may sprinkle some extra cinnamon-sugar mix on top, if desired.

    sugar granulated(2 tsp)sugar(1 c)cinnamon(2 tsp)
  8. 8

    Bake at 325° for 1 hour.

  9. 9

    *Crisco butter flavored liquid or plain oil.

    oil(1 c)
  10. 10

    **Use plain or self-rising flour (self-rising will make larger loaves).

    all-purpose flour(2 1/2 c)large eggs(3)flour(2 c)large 51 oz box vanilla pudding instant(1)
  11. 11

    ***Sift flour, soda and baking powder together to evenly distribute in batter.

    all-purpose flour(2 1/2 c)flour(2 c)baking soda(1/2 tsp)baking powder(1 1/2 tsp)
  12. 12

    ****Two boxes of coconut cream pudding can be substituted.

    large 51 oz box vanilla pudding instant(1)

Nutrition Facts

Per serving

850 kcal
Protein16g
Carbs118.8g
Fat35.5g
Fiber8.8g

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