What2Eat
Frozen Vegetable Casserole
Uncategorized

Frozen Vegetable Casserole

A Uncategorized recipe with - 16 oz pkgs frozen florentine style vegetables cauliflower broccoli carrots or vegetables of your choice, cream of mushroom soup, cheese soup. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
120-270
Servings Scaler
4

Instructions

4 steps
  1. 1

    Thaw vegetables in microwave and put in a greased casserole.

    - 16 oz pkgs frozen florentine style vegetables cauliflower broccoli carrots or vegetables of your choice(3)
  2. 2

    Combine soups with 1/4 can milk and pour over vegetables.

    - 16 oz pkgs frozen florentine style vegetables cauliflower broccoli carrots or vegetables of your choice(3)cream of mushroom soup(1 can)cheese soup(1 can)
  3. 3

    Bake in 325 degree oven for 45 minutes.

  4. 4

    Sprinkle onion rings over the top and bake 10 - 15 minutes more.

    fried onion rings(2 cans)

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