Gavarfali Ki Sukhi Sabzi (Recipe In Hindi)
A vegetarian Rajasthani recipe with onion - finely chopped, - / 2 gwar pods - cut into small pieces, cumin seeds. Ready in 40 min, serves 4.
Curated byPriyanka Rathore🇮🇳
Instructions
8 steps- 1
To make Gawarfli dry vegetable, first heat oil in a pan
- 2
Add cumin seeds and let it cook for 10 seconds
cumin seeds(1/2 teaspoon)cumin powder(1/2 teaspoon) - 3
Now add garlic and cook for 1 minute
garlic - tightly(1/2 teaspoon) - 4
After 1 minute add onion and cook till the onion becomes soft
onion - finely chopped(1) - 5
Now add Gwarfali and 1/2 cup of water
- / 2 gwar pods - cut into small pieces(1 cup) - 6
After half cooking, add coriander powder, red chili powder, cumin powder and salt
cumin seeds(1/2 teaspoon)turmeric powder(1/2 teaspoon)coriander powder(1 teaspoon)cumin powder(1/2 teaspoon)red chili powder(1 teaspoon)salt - as per use - 7
Mix and cook until the Gwarfali is cooked well
- / 2 gwar pods - cut into small pieces(1 cup) - 8
Serve Gawarfali Dry Vegetables along with Rabodi and Phulka for dinner
Rate this recipe
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Gavarfali Ki Sukhi Sabzi (Recipe In Hindi)
A vegetarian Rajasthani recipe with onion - finely chopped, - / 2 gwar pods - cut into small pieces, cumin seeds. Ready in 40 min, serves 4.
Curated byPriyanka Rathore🇮🇳
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Directions
8 steps- 1
To make Gawarfli dry vegetable, first heat oil in a pan
- 2
Add cumin seeds and let it cook for 10 seconds
cumin seeds(1/2 teaspoon)cumin powder(1/2 teaspoon) - 3
Now add garlic and cook for 1 minute
garlic - tightly(1/2 teaspoon) - 4
After 1 minute add onion and cook till the onion becomes soft
onion - finely chopped(1) - 5
Now add Gwarfali and 1/2 cup of water
- / 2 gwar pods - cut into small pieces(1 cup) - 6
After half cooking, add coriander powder, red chili powder, cumin powder and salt
cumin seeds(1/2 teaspoon)turmeric powder(1/2 teaspoon)coriander powder(1 teaspoon)cumin powder(1/2 teaspoon)red chili powder(1 teaspoon)salt - as per use - 7
Mix and cook until the Gwarfali is cooked well
- / 2 gwar pods - cut into small pieces(1 cup) - 8
Serve Gawarfali Dry Vegetables along with Rabodi and Phulka for dinner
Rate this recipe
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