What2Eat
Green Tomato Cake
UncategorizedDessert

Green Tomato Cake

A Uncategorized recipe with butter or margarine at room temperature, approx confectioners sugar, vanilla. Ready in –, serves 12.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
120-270
Servings Scaler
12

Instructions

10 steps
  1. 1

    Sift dry ingredients into a large mixer bowl.

  2. 2

    Add oil, eggs and vanilla, beat well.

    vanilla(1 tsp)
  3. 3

    Stir in the drained grated tomatoes and pour into a greased 13 x 9 inch baking pan.

  4. 4

    Bake in a preheated 350° oven for about 1 hour or until a wooden pick inserted in center comes out clean.

  5. 5

    Cool in pan on rack.

  6. 6

    Cream butter and cream cheese in a mixer bowl.

    butter or margarine at room temperature(1/4 c)cream cheese softened(1 pkg)
  7. 7

    Beat in vanilla.

    vanilla(1 tsp)
  8. 8

    Gradually add enough confectioners sugar to make a spreading consistency.

    approx confectioners sugar(1 1/2 c)
  9. 9

    Frost cooled cake.

  10. 10

    Serves 12 - 16.

Rate this recipe

You might also like