Veg
Grilled Baked Beans
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Uncategorized

Grilled Baked Beans

A Uncategorized recipe with sliced bacon diced, onion diced, red bell pepper diced. Ready in 2h 15m, serves 6.

Curated byKavya Sharma🇮🇳

2h 15mTotal Time15m prep · 120m cook
6Servings
275-425Est. Cost
MediumDifficulty
Directions10 steps
  1. 1

    Fry bacon until crispy.

    sliced bacon diced(8 oz)
  2. 2

    Add onions and peppers and cook until vegetables are crisp-tender.

    onion diced(1 c)red bell pepper diced(1)green bell pepper diced(1)
  3. 3

    Stir in sugar, barbecue sauce and syrups.

    packed dark brown sugar(1 c)barbecue sauce(1 c)maple pancake syrup(1/3 c)light corn syrup(1/3 c)
  4. 4

    Put the beans in a 12 x 6 x 3-inch foil pan.

    28 oz cans pork beans drained(3)
  5. 5

    Add bacon mixture, beer or apple juice and brisket ends.

    sliced bacon diced(8 oz)pulverized burned ends of grilled brisket optionalbeer or apple juice(2/3 c)
  6. 6

    Stir to mix.

  7. 7

    To grill, set the pan on the grill over hot coals.

  8. 8

    Cover grill and, stirring three times, cook 40 to 60 minutes, depending on the amount of liquid desired.

  9. 9

    To cook indoors, heat oven to 400°, assemble as directed, cover pan with loose foil tent and bake 40 to 60 minutes, stirring three times.

  10. 10

    Makes 6 cups.

Nutrition Facts

Per serving

459 kcal
Protein35.7g
Carbs31.4g
Fat20.1g
Fiber1.6g

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