Grilled Brats in Beer
A Uncategorized recipe with to 6 bratwurst, onion coarsely chopped, 12 oz can beer. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
In skillet, put brats, onion and beer; simmer, uncovered, for about 30 minutes.
onion coarsely chopped(1 1/2 c)12 oz can beer(1)onion salt(1/2 tsp) - 2
Mix butter and onion salt together; spread on buns.
onion coarsely chopped(1 1/2 c)butter softened(2 tbsp)onion salt(1/2 tsp)to 6 buns(4) - 3
Remove brats from beer; fill slit with cheese and place in buns.
12 oz can beer(1)shredded sharp cheddar cheese(1/2 c)to 6 buns(4) - 4
Broil 4 inches from heat, until cheese melts.
shredded sharp cheddar cheese(1/2 c) - 5
Watch closely.
Nutrition Facts
Per serving
Rate this recipe
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Grilled Brats in Beer
A Uncategorized recipe with to 6 bratwurst, onion coarsely chopped, 12 oz can beer. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
In skillet, put brats, onion and beer; simmer, uncovered, for about 30 minutes.
onion coarsely chopped(1 1/2 c)12 oz can beer(1)onion salt(1/2 tsp) - 2
Mix butter and onion salt together; spread on buns.
onion coarsely chopped(1 1/2 c)butter softened(2 tbsp)onion salt(1/2 tsp)to 6 buns(4) - 3
Remove brats from beer; fill slit with cheese and place in buns.
12 oz can beer(1)shredded sharp cheddar cheese(1/2 c)to 6 buns(4) - 4
Broil 4 inches from heat, until cheese melts.
shredded sharp cheddar cheese(1/2 c) - 5
Watch closely.
About this recipe
A Uncategorized recipe with to 6 bratwurst, onion coarsely chopped, 12 oz can beer. Ready in 40 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
