Grilled Italian Tomatoes
A Uncategorized recipe with large firm ripe tomatoes, commercial italian dressing, basil. Ready in 25 min, serves 6.
Curated byKavya Sharma🇮🇳
- 1
Cut tomatoes in half crosswise and sprinkle each half with 1 teaspoon Italian dressing, 1/4 teaspoon basil, salt and pepper.
large firm ripe tomatoes(3)commercial italian dressing(2 tbsp)basil(1 1/2 tsp)salt and pepper to taste - 2
Combine butter and breadcrumbs; spoon over tomato halves.
melted butter or margarine(1/4 c)breadcrumbs(1 c) - 3
Place tomato halves on heavy-duty aluminum foil.
- 4
Seal foil, leaving a small amount of space for steam to escape.
- 5
Cook over hot coals for 10 minutes.
- 6
Yields 6 servings.
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Grilled Italian Tomatoes
A Uncategorized recipe with large firm ripe tomatoes, commercial italian dressing, basil. Ready in 25 min, serves 6.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Cut tomatoes in half crosswise and sprinkle each half with 1 teaspoon Italian dressing, 1/4 teaspoon basil, salt and pepper.
large firm ripe tomatoes(3)commercial italian dressing(2 tbsp)basil(1 1/2 tsp)salt and pepper to taste - 2
Combine butter and breadcrumbs; spoon over tomato halves.
melted butter or margarine(1/4 c)breadcrumbs(1 c) - 3
Place tomato halves on heavy-duty aluminum foil.
- 4
Seal foil, leaving a small amount of space for steam to escape.
- 5
Cook over hot coals for 10 minutes.
- 6
Yields 6 servings.
About this recipe
A Uncategorized recipe with large firm ripe tomatoes, commercial italian dressing, basil. Ready in 25 min, serves 6.
Nutrition Facts
Per serving (6 servings)
Rate this recipe
