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Grilled Onions
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Uncategorized

Grilled Onions

A Uncategorized recipe with to 15 small white onions, oleo or butter, salt and pepper. Ready in 20 min, serves 4.

Curated byKavya Sharma🇮🇳

20 minTotal Time5m prep · 15m cook
4Servings
120-270Est. Cost
MediumDifficulty
Directions8 steps
  1. 1

    Peel onions and rinse.

    to 15 small white onions(12)
  2. 2

    Tear aluminum foil into pieces slightly larger than onions.

    to 15 small white onions(12)
  3. 3

    Cut each onion in half and place both halves on a square of foil.

  4. 4

    Put a pat of butter or oleo between the halves of an onion; salt and pepper to taste.

    oleo or buttersalt and pepper
  5. 5

    Wrap thoroughly.

  6. 6

    Continue with all onions.

    to 15 small white onions(12)
  7. 7

    Cook by placing foil packets around outside edge of grill while the meat cooks.

  8. 8

    Onions are done when they can be pierced easily with a fork.

    to 15 small white onions(12)

Nutrition Facts

Per serving

141 kcal
Protein1.2g
Carbs6.1g
Fat12.7g
Fiber2g

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