Grilled Onions
A Uncategorized recipe with to 15 small white onions, oleo or butter, salt and pepper. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
8 steps- 1
Peel onions and rinse.
to 15 small white onions(12) - 2
Tear aluminum foil into pieces slightly larger than onions.
to 15 small white onions(12) - 3
Cut each onion in half and place both halves on a square of foil.
- 4
Put a pat of butter or oleo between the halves of an onion; salt and pepper to taste.
oleo or buttersalt and pepper - 5
Wrap thoroughly.
- 6
Continue with all onions.
to 15 small white onions(12) - 7
Cook by placing foil packets around outside edge of grill while the meat cooks.
- 8
Onions are done when they can be pierced easily with a fork.
to 15 small white onions(12)
Rate this recipe
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Grilled Onions
A Uncategorized recipe with to 15 small white onions, oleo or butter, salt and pepper. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
8 steps- 1
Peel onions and rinse.
to 15 small white onions(12) - 2
Tear aluminum foil into pieces slightly larger than onions.
to 15 small white onions(12) - 3
Cut each onion in half and place both halves on a square of foil.
- 4
Put a pat of butter or oleo between the halves of an onion; salt and pepper to taste.
oleo or buttersalt and pepper - 5
Wrap thoroughly.
- 6
Continue with all onions.
to 15 small white onions(12) - 7
Cook by placing foil packets around outside edge of grill while the meat cooks.
- 8
Onions are done when they can be pierced easily with a fork.
to 15 small white onions(12)
Rate this recipe
