Grilled Turkey Tenderloin
A Uncategorized recipe with low-sodium soy sauce, sherry wine or apple juice, black pepper. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
In a shallow pan, blend all marinade ingredients together.
- 2
Add turkey, turning to coat both sides.
uncooked turkey tenderloin about 1-inch thick(1 lb) - 3
Cover.
- 4
Marinate in the refrigerator several hours or overnight, turning occasionally.
- 5
Grill the tenderloins over hot coals 8 to 10 minutes per side, depending on the thickness.
uncooked turkey tenderloin about 1-inch thick(1 lb) - 6
Tenderloins are done when there is no pink in the center.
uncooked turkey tenderloin about 1-inch thick(1 lb) - 7
Do not overcook.
- 8
Serve in 1/4-inch thick slices in toasted buns.
uncooked turkey tenderloin about 1-inch thick(1 lb) - 9
Yields 4 servings.
Nutrition Facts
Per serving
Rate this recipe
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Grilled Turkey Tenderloin
A Uncategorized recipe with low-sodium soy sauce, sherry wine or apple juice, black pepper. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
In a shallow pan, blend all marinade ingredients together.
- 2
Add turkey, turning to coat both sides.
uncooked turkey tenderloin about 1-inch thick(1 lb) - 3
Cover.
- 4
Marinate in the refrigerator several hours or overnight, turning occasionally.
- 5
Grill the tenderloins over hot coals 8 to 10 minutes per side, depending on the thickness.
uncooked turkey tenderloin about 1-inch thick(1 lb) - 6
Tenderloins are done when there is no pink in the center.
uncooked turkey tenderloin about 1-inch thick(1 lb) - 7
Do not overcook.
- 8
Serve in 1/4-inch thick slices in toasted buns.
uncooked turkey tenderloin about 1-inch thick(1 lb) - 9
Yields 4 servings.
About this recipe
A Uncategorized recipe with low-sodium soy sauce, sherry wine or apple juice, black pepper. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
