Grilled Vegetable Trio
A Uncategorized recipe with medium onion sliced thin, parmesan cheese, garlic minced. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
10 steps- 1
Tear off a length of aluminum foil.
- 2
Place onion in center of foil in single layer.
medium onion sliced thin(1) - 3
Top with zucchini, cheese, seasonings and butter.
parmesan cheese(1/4 c)butter cut into bits(2 tbsp)medium zucchini 1/8-inch slices(2) - 4
Bring four corners of foil up together in pyramid shape.
- 5
Fold openings together loosely for heat circulation and expansion.
- 6
Seal by folding over ends and pressing to package.
- 7
Grill over medium hot coals 20 minutes.
medium onion sliced thin(1)medium zucchini 1/8-inch slices(2)medium tomatoes quartered(2) - 8
Carefully open bundle; add tomatoes.
medium tomatoes quartered(2) - 9
Re-seal.
- 10
Grill 20 to 30 minutes longer or until zucchini is tender and tomatoes are heated through.
medium zucchini 1/8-inch slices(2)medium tomatoes quartered(2)
Rate this recipe
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Grilled Vegetable Trio
A Uncategorized recipe with medium onion sliced thin, parmesan cheese, garlic minced. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
10 steps- 1
Tear off a length of aluminum foil.
- 2
Place onion in center of foil in single layer.
medium onion sliced thin(1) - 3
Top with zucchini, cheese, seasonings and butter.
parmesan cheese(1/4 c)butter cut into bits(2 tbsp)medium zucchini 1/8-inch slices(2) - 4
Bring four corners of foil up together in pyramid shape.
- 5
Fold openings together loosely for heat circulation and expansion.
- 6
Seal by folding over ends and pressing to package.
- 7
Grill over medium hot coals 20 minutes.
medium onion sliced thin(1)medium zucchini 1/8-inch slices(2)medium tomatoes quartered(2) - 8
Carefully open bundle; add tomatoes.
medium tomatoes quartered(2) - 9
Re-seal.
- 10
Grill 20 to 30 minutes longer or until zucchini is tender and tomatoes are heated through.
medium zucchini 1/8-inch slices(2)medium tomatoes quartered(2)
Rate this recipe
