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Healthy and Good Bread
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Uncategorized

Healthy and Good Bread

A Uncategorized recipe with milk, hot water, canola oil. Ready in 2h 45m, serves 4.

Curated byKavya Sharma🇮🇳

2h 45mTotal Time25m prep · 140m cook
4Servings
375-525Est. Cost
MediumDifficulty
Directions5 steps
  1. 1

    Place ingredients in the mixing pan in the order listed.

  2. 2

    Set machine for Light-Basic Wheat program (2 hours and 20 minutes).

    wheat bran(2 tbsp)wheat germ(2 tbsp)whole wheat flour(1/2 c)
  3. 3

    Watch the dough as it mixes.

  4. 4

    If it isn't firm enough, add 1 to 2 tablespoons flour as it mixes.

    gluten flour(1 1/2 tbsp)rye flour(1/4 c)whole wheat flour(1/2 c)better for bread flour(1 1/4 c)
  5. 5

    Remove from the pan as soon as the baking cycle is completed.

Nutrition Facts

Per serving

439 kcal
Protein11.5g
Carbs75.1g
Fat9.9g
Fiber6.4g

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