Healthy and Good Bread
A Uncategorized recipe with milk, hot water, canola oil. Ready in 2h 45m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Place ingredients in the mixing pan in the order listed.
- 2
Set machine for Light-Basic Wheat program (2 hours and 20 minutes).
wheat bran(2 tbsp)wheat germ(2 tbsp)whole wheat flour(1/2 c) - 3
Watch the dough as it mixes.
- 4
If it isn't firm enough, add 1 to 2 tablespoons flour as it mixes.
gluten flour(1 1/2 tbsp)rye flour(1/4 c)whole wheat flour(1/2 c)better for bread flour(1 1/4 c) - 5
Remove from the pan as soon as the baking cycle is completed.
Nutrition Facts
Per serving
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Healthy and Good Bread
A Uncategorized recipe with milk, hot water, canola oil. Ready in 2h 45m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
Place ingredients in the mixing pan in the order listed.
- 2
Set machine for Light-Basic Wheat program (2 hours and 20 minutes).
wheat bran(2 tbsp)wheat germ(2 tbsp)whole wheat flour(1/2 c) - 3
Watch the dough as it mixes.
- 4
If it isn't firm enough, add 1 to 2 tablespoons flour as it mixes.
gluten flour(1 1/2 tbsp)rye flour(1/4 c)whole wheat flour(1/2 c)better for bread flour(1 1/4 c) - 5
Remove from the pan as soon as the baking cycle is completed.
About this recipe
A Uncategorized recipe with milk, hot water, canola oil. Ready in 2h 45m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





