Healthy Baked Chicken
A Uncategorized recipe with cream of chicken soup, 8 oz plain yogurt, chicken broth. Ready in 1h 5m, serves 4.
Curated byKavya Sharma๐ฎ๐ณ
- 1
In plastic bag, combine crumbs, cheese and spices.
- 2
Rinse chicken and pat dry.
cream of chicken soup(1 can)chicken broth(1/2 c) - 3
Coat chicken with yogurt, then roll in crumb mixture.
cream of chicken soup(1 can)8 oz plain yogurt(1)chicken broth(1/2 c) - 4
Place in greased baking pan.
- 5
Optional: Drizzle margarine on top.
- 6
Bake uncovered in 375ยฐ oven for 50 to 55 minutes.
- 7
Serve with rice and lemon yogurt sauce.
8 oz plain yogurt(1)fresh lemon juice(1 tsp)worcestershire sauce(1/2 tsp) - 8
In medium pan, combine chicken soup, plain yogurt, chicken broth, lemon juice and Worcestershire sauce.
cream of chicken soup(1 can)8 oz plain yogurt(1)chicken broth(1/2 c)fresh lemon juice(1 tsp)worcestershire sauce(1/2 tsp) - 9
Cook over low heat until hot.
- 10
Stir occasionally.
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Healthy Baked Chicken
A Uncategorized recipe with cream of chicken soup, 8 oz plain yogurt, chicken broth. Ready in 1h 5m, serves 4.
Curated byKavya Sharma๐ฎ๐ณ
Directions
10 steps- 1
In plastic bag, combine crumbs, cheese and spices.
- 2
Rinse chicken and pat dry.
cream of chicken soup(1 can)chicken broth(1/2 c) - 3
Coat chicken with yogurt, then roll in crumb mixture.
cream of chicken soup(1 can)8 oz plain yogurt(1)chicken broth(1/2 c) - 4
Place in greased baking pan.
- 5
Optional: Drizzle margarine on top.
- 6
Bake uncovered in 375ยฐ oven for 50 to 55 minutes.
- 7
Serve with rice and lemon yogurt sauce.
8 oz plain yogurt(1)fresh lemon juice(1 tsp)worcestershire sauce(1/2 tsp) - 8
In medium pan, combine chicken soup, plain yogurt, chicken broth, lemon juice and Worcestershire sauce.
cream of chicken soup(1 can)8 oz plain yogurt(1)chicken broth(1/2 c)fresh lemon juice(1 tsp)worcestershire sauce(1/2 tsp) - 9
Cook over low heat until hot.
- 10
Stir occasionally.
About this recipe
A Uncategorized recipe with cream of chicken soup, 8 oz plain yogurt, chicken broth. Ready in 1h 5m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





