Healthy Chinese Noodles
A Uncategorized recipe with cooked thin spaghetti, medium onion, sliced carrots. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cook the spaghetti while you are preparing the other ingredients so that it remains hot.
cooked thin spaghetti(1/2 lb) - 2
Timed properly, you should drain the spaghetti right before it is stirred in with the other ingredients.
cooked thin spaghetti(1/2 lb) - 3
Slice the onion, carrots, mushrooms, celery and cooked ham lengthwise in thin string-like shapes.
cooked thin spaghetti(1/2 lb)medium onion(1)sliced carrots(1/2 c)sliced mushrooms(1/2 c)sliced celery(1/2 c)sliced cooked lean ham(1/2 c) - 4
Pour the olive oil in a nonstick pan.
olive oil(1 1/2 tbsp) - 5
Turn fire on high heat.
- 6
Stir-fry onions and carrots for 1 minute.
medium onion(1)sliced carrots(1/2 c) - 7
Add mushrooms, celery and ham and stir-fry for 2 minutes.
sliced mushrooms(1/2 c)sliced celery(1/2 c) - 8
Lower heat to low and stir in the hot, cooked spaghetti.
cooked thin spaghetti(1/2 lb)sliced cooked lean ham(1/2 c) - 9
Add soy sauce, fish sauce, garlic powder, pepper, sugar and sesame oil.
soy sauce(3/4 tbsp)fish sauce(1/2 tsp)garlic powder(1/2 tsp)pepper(0.1 tsp)sugar(1/4 tsp)sesame oil(1 tsp) - 10
Mix thoroughly for about 3 minutes.
- 11
Adjust sauces and spices to individual taste and add any other vegetables or meat of your choosing.
soy sauce(3/4 tbsp)fish sauce(1/2 tsp)
Nutrition Facts
Per serving
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Healthy Chinese Noodles
A Uncategorized recipe with cooked thin spaghetti, medium onion, sliced carrots. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
11 steps- 1
Cook the spaghetti while you are preparing the other ingredients so that it remains hot.
cooked thin spaghetti(1/2 lb) - 2
Timed properly, you should drain the spaghetti right before it is stirred in with the other ingredients.
cooked thin spaghetti(1/2 lb) - 3
Slice the onion, carrots, mushrooms, celery and cooked ham lengthwise in thin string-like shapes.
cooked thin spaghetti(1/2 lb)medium onion(1)sliced carrots(1/2 c)sliced mushrooms(1/2 c)sliced celery(1/2 c)sliced cooked lean ham(1/2 c) - 4
Pour the olive oil in a nonstick pan.
olive oil(1 1/2 tbsp) - 5
Turn fire on high heat.
- 6
Stir-fry onions and carrots for 1 minute.
medium onion(1)sliced carrots(1/2 c) - 7
Add mushrooms, celery and ham and stir-fry for 2 minutes.
sliced mushrooms(1/2 c)sliced celery(1/2 c) - 8
Lower heat to low and stir in the hot, cooked spaghetti.
cooked thin spaghetti(1/2 lb)sliced cooked lean ham(1/2 c) - 9
Add soy sauce, fish sauce, garlic powder, pepper, sugar and sesame oil.
soy sauce(3/4 tbsp)fish sauce(1/2 tsp)garlic powder(1/2 tsp)pepper(0.1 tsp)sugar(1/4 tsp)sesame oil(1 tsp) - 10
Mix thoroughly for about 3 minutes.
- 11
Adjust sauces and spices to individual taste and add any other vegetables or meat of your choosing.
soy sauce(3/4 tbsp)fish sauce(1/2 tsp)
About this recipe
A Uncategorized recipe with cooked thin spaghetti, medium onion, sliced carrots. Ready in 40 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
