Hearty Beef and Vegetable Casserole
A Uncategorized recipe with thinly sliced potatoes, or 3 carrots diced, chopped onion. Ready in 1h 5m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Boil potatoes and carrots in salted water 15 to 20 minutes.
thinly sliced potatoes(4 c)or 3 carrots diced(2) - 2
Combine soup, milk and catsup.
cream of mushroom soup(1 can)milk(1/2 c)catsup(2 tbsp) - 3
Brown meat and onion. (With canned hamburger, heat hamburger, cook the onions with potatoes.) In 2 1/2 quart dish alternate layers of vegetables, soup mixture and meat, ending with soup mixture.
thinly sliced potatoes(4 c)chopped onion(1/4 c)hamburger(1 lb)cream of mushroom soup(1 can) - 4
Cover and bake in a preheated 325° oven for 30 to 35 minutes or until thoroughly heated.
Nutrition Facts
Per serving
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Hearty Beef and Vegetable Casserole
A Uncategorized recipe with thinly sliced potatoes, or 3 carrots diced, chopped onion. Ready in 1h 5m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
Boil potatoes and carrots in salted water 15 to 20 minutes.
thinly sliced potatoes(4 c)or 3 carrots diced(2) - 2
Combine soup, milk and catsup.
cream of mushroom soup(1 can)milk(1/2 c)catsup(2 tbsp) - 3
Brown meat and onion. (With canned hamburger, heat hamburger, cook the onions with potatoes.) In 2 1/2 quart dish alternate layers of vegetables, soup mixture and meat, ending with soup mixture.
thinly sliced potatoes(4 c)chopped onion(1/4 c)hamburger(1 lb)cream of mushroom soup(1 can) - 4
Cover and bake in a preheated 325° oven for 30 to 35 minutes or until thoroughly heated.
About this recipe
A Uncategorized recipe with thinly sliced potatoes, or 3 carrots diced, chopped onion. Ready in 1h 5m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
