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Holiday Eggnog Bread
UncategorizedBread

Holiday Eggnog Bread

A Uncategorized recipe with sifted flour, sugar, baking powder. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
250-400
Servings Scaler
4

Instructions

6 steps
  1. 1

    In large bowl, sift together flour, sugar, baking powder, salt and nutmeg.

    sifted flour(3 c)sugar(3/4 c)baking powder(1 tbsp)salt(1 tsp)nutmeg(1/2 tsp)
  2. 2

    Combine eggnog, egg and butter.

    dairy eggnog(1 1/2 c)1/2 stick butter melted(1/4 c)
  3. 3

    Add to dry ingredients and stir until blended.

  4. 4

    Stir in nuts and fruit; turn into buttered 9 x 5 x 2 3/4-inch loaf pan.

    1/2 stick butter melted(1/4 c)chopped candied fruit(3/4 c)
  5. 5

    Bake in 350° oven for 60 to 70 minutes.

  6. 6

    Turn out onto wire rack to cool.

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