Homemade Baked Donuts Recipe
A diabetic friendly Continental recipe with -/3 all purpose flour (maida), baking powder, salt - as required. Ready in 50 min, serves 4.
Curated byLucas Dubois🇫🇷
- 1
To begin with Homemade Baked Donuts, preheat the oven to 180 degree celsius and grease the donut pan
- 2
In a small bowl, mix together flour, baking powder and salt
-/3 all purpose flour (maida)(1 cup)baking powder(2 teaspoon)salt - as required - 3
Set it aside
- 4
In a medium bowl, whisk together yogurt and sugar
sugar(1/2 cup) - 5
Once done, add milk, oil, and vanilla essence
milk(3/4 cup)vanilla extract(2 teaspoon) - 6
Mix properly until everything is combined well
- 7
Gently stir in the flour mixture, whisking until there are no lumps
-/3 all purpose flour (maida)(1 cup) - 8
Fill each donut pan with the batter leaving 1/4 of each mould
- 9
Bake for 15-20 minutes or until a toothpick inserted in the donut comes out clean
- 10
Place donuts on a cooling rack and cool it completely
- 11
Serve Homemade Baked Donuts during tea time parties or pack it in your kids snack box
Nutrition Facts
Per serving
Rate this recipe
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Homemade Baked Donuts Recipe
A diabetic friendly Continental recipe with -/3 all purpose flour (maida), baking powder, salt - as required. Ready in 50 min, serves 4.
Curated byLucas Dubois🇫🇷
Directions
11 steps- 1
To begin with Homemade Baked Donuts, preheat the oven to 180 degree celsius and grease the donut pan
- 2
In a small bowl, mix together flour, baking powder and salt
-/3 all purpose flour (maida)(1 cup)baking powder(2 teaspoon)salt - as required - 3
Set it aside
- 4
In a medium bowl, whisk together yogurt and sugar
sugar(1/2 cup) - 5
Once done, add milk, oil, and vanilla essence
milk(3/4 cup)vanilla extract(2 teaspoon) - 6
Mix properly until everything is combined well
- 7
Gently stir in the flour mixture, whisking until there are no lumps
-/3 all purpose flour (maida)(1 cup) - 8
Fill each donut pan with the batter leaving 1/4 of each mould
- 9
Bake for 15-20 minutes or until a toothpick inserted in the donut comes out clean
- 10
Place donuts on a cooling rack and cool it completely
- 11
Serve Homemade Baked Donuts during tea time parties or pack it in your kids snack box
About this recipe
A diabetic friendly Continental recipe with -/3 all purpose flour (maida), baking powder, salt - as required. Ready in 50 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
