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Hot Beef-Mushroom Appetizer
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Hot Beef-Mushroom Appetizer

A Uncategorized recipe with medium onions chopped, butter or margarine, 8 oz cream cheese softened. Ready in 45 min, serves 4.

Curated byKavya Sharma🇮🇳

45 minTotal Time15m prep · 30m cook
4Servings
200-350Est. Cost
MediumDifficulty
Directions6 steps
  1. 1

    In a skillet, sauté onions in butter until tender.

    medium onions chopped(2)butter or margarine(1/4 c)
  2. 2

    Stir in cream cheese until smooth.

    8 oz cream cheese softened(1 pkg)
  3. 3

    Add mushrooms, beef, Worcestershire sauce and garlic powder; mix well.

    fresh mushrooms chopped(1/2 lb)4 1/2 oz dried beef chopped(1 pkg)worcestershire sauce(1/2 tsp)garlic powder(1/4 tsp)
  4. 4

    Spoon into an ungreased 9 inch pie plate.

  5. 5

    Bake at 375° for 15-20 minutes.

  6. 6

    Serve warm with crackers or rye bread.

    crackers or party rye bread

Nutrition Facts

Per serving

347 kcal
Protein18g
Carbs15g
Fat23.5g
Fiber2.1g

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