What2Eat
Hot or Cold Shrimp Pasta Salad
UncategorizedSalad

Hot or Cold Shrimp Pasta Salad

A Uncategorized recipe with garlic cloves minced, olive oil, small cooked oregon bay shrimp. Ready in –, serves 3.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
200-350
Servings Scaler
3

Instructions

7 steps
  1. 1

    In a large saucepan, lightly sauté the garlic in olive oil.

    garlic cloves minced(2)olive oil(3 tbsp)
  2. 2

    Do not brown.

  3. 3

    Add shrimp and cook 1 minute.

    small cooked oregon bay shrimp(1 1/4 lb)
  4. 4

    Add sour cream, peas, thyme, salt and pepper and mix thoroughly.

    sour cream(1/2 c)fresh or frozen cooked peas(1/2 c)chopped fresh thyme or basil(1/4 c)salt and pepper to taste
  5. 5

    When heated through (do not boil), either pour over hot, drained pasta or allow to cool and toss with cool cooked pasta.

    small cooked oregon bay shrimp(1 1/4 lb)fresh or frozen cooked peas(1/2 c)semolina corkscrew pasta cooked and drained(1/2 lb)
  6. 6

    Serve with a small green salad with herb vinaigrette dressing.

    small cooked oregon bay shrimp(1 1/4 lb)
  7. 7

    Serves 3.

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