Idli Upma Recipe - Idli Upma
A gluten free South Indian Recipes recipe with idli - steal, small onions - finely chopped, green chillies - finely chopped. Ready in 35 min, serves 4.
Curated byAditi Iyer🇮🇳
- 1
To make idli upma, first heat oil in a pan
idli - steal(10) - 2
Add mustard seeds and let it cook for 10 seconds, after 10 seconds add Urad Dal and cook till it turns brown
mustard(1/2 teaspoon)white urad lentils(1 teaspoon) - 3
After browning, add chopped onions, ginger, green chillies and curry leaves
small onions - finely chopped(10)green chillies - finely chopped(3)inch ginger - grated(1)curry leaves - finely chopped(6)sprig green coriander - finely chopped(2) - 4
Cook onion until it becomes soft
- 5
After the onion softens, add turmeric powder, idli and salt
idli - steal(10)turmeric powder(1/2 teaspoon)salt - as per taste - 6
Mix them well, after they are done, add green coriander and mix
green chillies - finely chopped(3)sprig green coriander - finely chopped(2) - 7
Turn off the flame and serve
- 8
Serve Idli Upma with Fruit Bowl and Masala Tea for breakfast
idli - steal(10)
Nutrition Facts
Per serving
Rate this recipe
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Idli Upma Recipe - Idli Upma
A gluten free South Indian Recipes recipe with idli - steal, small onions - finely chopped, green chillies - finely chopped. Ready in 35 min, serves 4.
Curated byAditi Iyer🇮🇳
Directions
8 steps- 1
To make idli upma, first heat oil in a pan
idli - steal(10) - 2
Add mustard seeds and let it cook for 10 seconds, after 10 seconds add Urad Dal and cook till it turns brown
mustard(1/2 teaspoon)white urad lentils(1 teaspoon) - 3
After browning, add chopped onions, ginger, green chillies and curry leaves
small onions - finely chopped(10)green chillies - finely chopped(3)inch ginger - grated(1)curry leaves - finely chopped(6)sprig green coriander - finely chopped(2) - 4
Cook onion until it becomes soft
- 5
After the onion softens, add turmeric powder, idli and salt
idli - steal(10)turmeric powder(1/2 teaspoon)salt - as per taste - 6
Mix them well, after they are done, add green coriander and mix
green chillies - finely chopped(3)sprig green coriander - finely chopped(2) - 7
Turn off the flame and serve
- 8
Serve Idli Upma with Fruit Bowl and Masala Tea for breakfast
idli - steal(10)
About this recipe
A gluten free South Indian Recipes recipe with idli - steal, small onions - finely chopped, green chillies - finely chopped. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
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