Kachumber Salad Recipe With Cucumber, Onion & Tomatoes
A diabetic friendly Indian recipe with cucumber - peeled and chopped, onion - finely chopped, green chilli - finely chopped. Ready in 15 min, serves 4.
Curated byAarav Mehta🇮🇳
Instructions
6 steps- 1
To begin with the Kachumber salad, wash and chop all the vegetables into small pieces and keep it ready
- 2
In a mixing bowl, combine the chopped vegetables-cucumbers, onion, green chilli, tomatoes, carrots and pomegranate seeds and mix well
cucumber - peeled and chopped(3)onion - finely chopped(1)green chilli - finely chopped(1)tomatoes - chopped(2)carrot (gajjar) - peeled and chopped(1)fresh pomegranate fruit kernels(1/4 cup) - 3
Our next step is to combine all the ingredients for the dressing
- 4
Add lime juice, pepper powder, roasted cumin powder, salt into the chopped vegetables and mix it well
cucumber - peeled and chopped(3)onion - finely chopped(1)green chilli - finely chopped(1)tomatoes - chopped(2)carrot (gajjar) - peeled and chopped(1)salt - to tasteblack pepper powder - black pepper powder (as required)cumin powder (jeera) - (roast)(1 teaspoon)-/2 lemon juice(1 teaspoon) - 5
Now add the finely chopped coriander and mint leaves and give the salad a gentle stir and serve it immediately
cucumber - peeled and chopped(3)onion - finely chopped(1)green chilli - finely chopped(1)tomatoes - chopped(2)carrot (gajjar) - peeled and chopped(1)coriander (dhania) leaves - few sprigsmint leaves (pudina) - few - 6
Serve this Kachumber salad along with Amritsari Fish Gravy Recipe and Butter Garlic Naan Recipe for a simple weeknight dinner
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Kachumber Salad Recipe With Cucumber, Onion & Tomatoes
A diabetic friendly Indian recipe with cucumber - peeled and chopped, onion - finely chopped, green chilli - finely chopped. Ready in 15 min, serves 4.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
6 steps- 1
To begin with the Kachumber salad, wash and chop all the vegetables into small pieces and keep it ready
- 2
In a mixing bowl, combine the chopped vegetables-cucumbers, onion, green chilli, tomatoes, carrots and pomegranate seeds and mix well
cucumber - peeled and chopped(3)onion - finely chopped(1)green chilli - finely chopped(1)tomatoes - chopped(2)carrot (gajjar) - peeled and chopped(1)fresh pomegranate fruit kernels(1/4 cup) - 3
Our next step is to combine all the ingredients for the dressing
- 4
Add lime juice, pepper powder, roasted cumin powder, salt into the chopped vegetables and mix it well
cucumber - peeled and chopped(3)onion - finely chopped(1)green chilli - finely chopped(1)tomatoes - chopped(2)carrot (gajjar) - peeled and chopped(1)salt - to tasteblack pepper powder - black pepper powder (as required)cumin powder (jeera) - (roast)(1 teaspoon)-/2 lemon juice(1 teaspoon) - 5
Now add the finely chopped coriander and mint leaves and give the salad a gentle stir and serve it immediately
cucumber - peeled and chopped(3)onion - finely chopped(1)green chilli - finely chopped(1)tomatoes - chopped(2)carrot (gajjar) - peeled and chopped(1)coriander (dhania) leaves - few sprigsmint leaves (pudina) - few - 6
Serve this Kachumber salad along with Amritsari Fish Gravy Recipe and Butter Garlic Naan Recipe for a simple weeknight dinner
Rate this recipe
You might also like · Indian
Savoury Oatmeal Porridge Recipe
⏱️ 30 min
Stuffed Chicken Recipe With Mixed Vegetables
⏱️ 60 min
Mango Sago Kheer Recipe - Sabudana Kheer With Mangoes
⏱️ 40 min
Masala Roasted Aloo Recipe - Masala Roasted Potato Recipe
⏱️ 50 min
Doddapatre Tambuli Recipe (Karpooravalli Thayir Pachadi)
⏱️ 30 min
Safed Achari Baingan Recipe - White Aubergine in pickled spices
⏱️ 60 min