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Lemon Broiled Fish Fillets
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Uncategorized

Lemon Broiled Fish Fillets

A Uncategorized recipe with fish fillets, butter or margarine, salt. Ready in 30 min, serves 4.

Curated byKavya Sharma🇮🇳

30 minTotal Time15m prep · 15m cook
4Servings
200-350Est. Cost
MediumDifficulty
Directions7 steps
  1. 1

    Place fish in greased broiler pan.

    fish fillets(3 lb)
  2. 2

    Melt butter or margarine; mix with salt, pepper, worcestershire sauce and lemon juice.

    butter or margarine(6 tbsp)salt(1 tsp)pepper(1/2 tsp)worcestershire sauce(1 tbsp)lemon juice(2 tbsp)
  3. 3

    Brush fillets with this mixture.

    fish fillets(3 lb)
  4. 4

    Sprinkle with paprika.

    paprika
  5. 5

    Broil 3 inches from source of heat for about 5 minutes or until golden brown.

  6. 6

    Turn, brush again with sauce and sprinkle with paprika.

    worcestershire sauce(1 tbsp)paprika
  7. 7

    Broil 7 minutes longer until fish flakes easily when tested with fork.

    fish fillets(3 lb)

Nutrition Facts

Per serving

618 kcal
Protein68.5g
Carbs2.2g
Fat36.2g
Fiber0.4g

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