To make the mixed Millet and Dal Adai Recipe, first put the Millet in a bowl

Wash them and soak them in water for 4 hours

Now grind these millets and lentils in a mixer grinder with dry red chillies, asafetida, a little water and grind them

Now heat 1 tsp oil in a pan

Add onion, cumin, curry leaves and cook till the onion becomes soft

Add this tempering to the mixture of millets and lentils

Now add green coriander, salt and mix well

You put coconut pieces in it and mix them well

Now pour this mixture on a hot pan and spread it like a dosa

Cook well on both sides

Serve the Mixed Millet and Dal Adai Recipe with Coconut Chutney and Filter Coffee for breakfast