What2Eat
Oats Yogurt Parfait With Fruits Recipe
ContinentalBreakfastVegetarian

Oats Yogurt Parfait With Fruits Recipe

A vegetarian Continental recipe with tablespoons hung curd (greek yogurt), -/2 tablespoons instant oats (oatmeal) - instant, vanilla extract. Ready in 20 min, serves 2.

Curated byLucas Dubois🇫🇷

Calories
445kcal
Estimated Cost
175-325
Carbs53g
Protein18g
Fats18g
Servings Scaler
2

Instructions

9 steps
  1. 1

    To start preparing Oats Yogurt Parfait with Fruits, add oats and water in a pan and boil until cooked

    -/2 tablespoons instant oats (oatmeal) - instant(1)water(1/4 cup)fresh fruits - of preference
  2. 2

    Add vanilla essence and honey, stir once and allow it to cool

    vanilla extract(1/2 teaspoon)honey - adjustable(1/2 tablespoon)
  3. 3

    Place the cooked oats in a tall glass, add yogurt

    -/2 tablespoons instant oats (oatmeal) - instant(1)
  4. 4

    Top it up with wheat flakes which will give it the Oats Yogurt Parfait with Fruits a crunchy taste

    -/2 tablespoons instant oats (oatmeal) - instant(1)-/2 wheat flakes (cereal)(1 tablespoon)fresh fruits - of preference
  5. 5

    Add a few cut fruits

    fresh fruits - of preference
  6. 6

    Repeat the layering till you fill the glass 3/4 th

  7. 7

    Top the parfait with more fruits

    fresh fruits - of preference
  8. 8

    Serve this Oats Yogurt Parfait with Fruits recipe immediately to enjoy the crunchy goodness of wheat flakes, the sweet cooked oats and fruits

    -/2 tablespoons instant oats (oatmeal) - instant(1)-/2 wheat flakes (cereal)(1 tablespoon)fresh fruits - of preference
  9. 9

    Serve Oats Yogurt Parfait with Fruits Recipe with a hot cup of Masala Chai for breakfast

    -/2 tablespoons instant oats (oatmeal) - instant(1)fresh fruits - of preference

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