What2Eat
Party Mints
Uncategorized

Party Mints

A Uncategorized recipe with egg whites, confectioners sugar, light corn syrup. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
125-275
Servings Scaler
4

Instructions

10 steps
  1. 1

    In large mixing bowl, combine egg whites, 1/2 pound sugar, corn syrup, extract and food color.

    egg whites(2)confectioners sugar(1 lb)light corn syrup(1 tbsp)peppermint extract(1/4 tsp)to 2 drops green food color(1)
  2. 2

    Beat on low speed until ingredients are just blended.

  3. 3

    Increase speed to high; beat until stiff peaks are formed, occasionally scraping bowl with rubber spatula.

  4. 4

    Beat time is 7 to 8 minutes.

  5. 5

    With mixing spoon, stir in 1/2 of remaining sugar (about 1/4 pound).

    confectioners sugar(1 lb)
  6. 6

    Sprinkle a little of remaining 1/4 pound sugar onto work surface.

    confectioners sugar(1 lb)
  7. 7

    Gradually knead in sugar until dough is smooth, but still slightly sticky.

    confectioners sugar(1 lb)light corn syrup(1 tbsp)
  8. 8

    Assemble cookie press; fill with mint mixture, following directions.

  9. 9

    Press through cookie press in desired shape onto cool cookie sheet.

  10. 10

    Allow mints to firm up 20 to 30 minutes before attempting to arrange on plate for serving.

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