Rhubarb Nut Bread
A Uncategorized recipe with brown sugar, oil, egg. Ready in 1h 15m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Mix the 1 1/2 cups brown sugar, oil, egg, vanilla and sour milk.
brown sugar(1 1/2 c)oil(2/3 c)egg(1)vanilla(1 tsp)sour milk(1 c)brown sugar(1/2 c) - 2
Add the flour, soda and salt.
flour(2 1/2 c)soda(1 tsp)salt(1 tsp) - 3
Mix well.
- 4
Fold in the rhubarb and nuts.
diced rhubarb(1 1/2 c)chopped nuts(1 c) - 5
Pour into 2 greased 5 x 9-inch loaf pans.
- 6
Sprinkle on 1/2 cup brown sugar mixed with the cinnamon for topping.
brown sugar(1 1/2 c)brown sugar(1/2 c)of cinnamon - 7
Bake 1 hour at 325°.
Nutrition Facts
Per serving
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Rhubarb Nut Bread
A Uncategorized recipe with brown sugar, oil, egg. Ready in 1h 15m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Mix the 1 1/2 cups brown sugar, oil, egg, vanilla and sour milk.
brown sugar(1 1/2 c)oil(2/3 c)egg(1)vanilla(1 tsp)sour milk(1 c)brown sugar(1/2 c) - 2
Add the flour, soda and salt.
flour(2 1/2 c)soda(1 tsp)salt(1 tsp) - 3
Mix well.
- 4
Fold in the rhubarb and nuts.
diced rhubarb(1 1/2 c)chopped nuts(1 c) - 5
Pour into 2 greased 5 x 9-inch loaf pans.
- 6
Sprinkle on 1/2 cup brown sugar mixed with the cinnamon for topping.
brown sugar(1 1/2 c)brown sugar(1/2 c)of cinnamon - 7
Bake 1 hour at 325°.
About this recipe
A Uncategorized recipe with brown sugar, oil, egg. Ready in 1h 15m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
