Spicy Raisins And Walnut Cake Recipe
A vegetarian Continental recipe with -1/4 water, raisins, butter (unsalted). Ready in 1h 5m, serves 4.
Curated byLucas Dubois🇫🇷
- 1
To begin making the Spicy Raisins And Walnut Cake recipe, heat water in a sauce pan, add raisins and butter, boil on medium heat for 15 minutes
-1/4 water(2 cups)raisins(1 cup)butter (unsalted)(8 tablespoon)caramel sauce - as required - 2
Remove pan from heat and let it cool for 15 minutes
- 3
Now take a mixing bowl, add all purpose flour, sugar, baking soda, baking powder, salt, cinnamon powder, nutmeg and crushed cloves
all purpose flour (maida)(3 cups)sugar - powdered(1 cup)-/2 baking soda(1 tablespoon)baking powder(3/4 tablespoon)salt(1/4 tablespoon)cinnamon powder (dalchini)(1/2 tablespoon)nutmeg(1/2 tablespoon)cloves (laung) - crushed(1/4 tablespoon) - 4
Now pour slightly cooled raisin mixture with dry ingredients, stir with the help of spatula
whole eggs - slightly beaten(2) - 5
Add beaten eggs and stir it with a spatula in mixture
whole eggs - slightly beaten(2) - 6
Stir in chopped walnuts in mixture
walnuts - coarse(1/2 cup) - 7
Grease a baking pan and add mixture in it, bake it in a preheated oven for 30 minutes, to check if its cooked properly
-/2 baking soda(1 tablespoon)baking powder(3/4 tablespoon) - 8
Insert a toothpick into the centre, if it comes out mostly clean with some moist breadcrumb attached then it is ready to serve
- 9
Serve it with caramel sauce
caramel sauce - as required - 10
Serve Spicy Raisins And Walnut Cake during your tea parties along with Masala Chai and Grilled Rajma Masala Sandwich Recipe
raisins(1 cup)
Nutrition Facts
Per serving
Rate this recipe
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Spicy Raisins And Walnut Cake Recipe
A vegetarian Continental recipe with -1/4 water, raisins, butter (unsalted). Ready in 1h 5m, serves 4.
Curated byLucas Dubois🇫🇷
Directions
10 steps- 1
To begin making the Spicy Raisins And Walnut Cake recipe, heat water in a sauce pan, add raisins and butter, boil on medium heat for 15 minutes
-1/4 water(2 cups)raisins(1 cup)butter (unsalted)(8 tablespoon)caramel sauce - as required - 2
Remove pan from heat and let it cool for 15 minutes
- 3
Now take a mixing bowl, add all purpose flour, sugar, baking soda, baking powder, salt, cinnamon powder, nutmeg and crushed cloves
all purpose flour (maida)(3 cups)sugar - powdered(1 cup)-/2 baking soda(1 tablespoon)baking powder(3/4 tablespoon)salt(1/4 tablespoon)cinnamon powder (dalchini)(1/2 tablespoon)nutmeg(1/2 tablespoon)cloves (laung) - crushed(1/4 tablespoon) - 4
Now pour slightly cooled raisin mixture with dry ingredients, stir with the help of spatula
whole eggs - slightly beaten(2) - 5
Add beaten eggs and stir it with a spatula in mixture
whole eggs - slightly beaten(2) - 6
Stir in chopped walnuts in mixture
walnuts - coarse(1/2 cup) - 7
Grease a baking pan and add mixture in it, bake it in a preheated oven for 30 minutes, to check if its cooked properly
-/2 baking soda(1 tablespoon)baking powder(3/4 tablespoon) - 8
Insert a toothpick into the centre, if it comes out mostly clean with some moist breadcrumb attached then it is ready to serve
- 9
Serve it with caramel sauce
caramel sauce - as required - 10
Serve Spicy Raisins And Walnut Cake during your tea parties along with Masala Chai and Grilled Rajma Masala Sandwich Recipe
raisins(1 cup)
About this recipe
A vegetarian Continental recipe with -1/4 water, raisins, butter (unsalted). Ready in 1h 5m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
