What2Eat
Strawberry Brownie Bars Recipe
ContinentalDessertEggetarian

Strawberry Brownie Bars Recipe

A eggetarian Continental recipe with dark chocolate, butter (unsalted), cocoa powder. Ready in 1h 5m, serves 4.

Curated byLucas Dubois🇫🇷

Calories
595kcal
Estimated Cost
225-375
Carbs60g
Protein22g
Fats30g
Servings Scaler
4

Instructions

15 steps
  1. 1

    To begin with Strawberry Brownie Bars, grease and line a baking pan of 9"X10" size

    baking powder(1 teaspoon)
  2. 2

    Preheat the oven to 170 C

  3. 3

    Add chocolate and butter in a saucepan

    dark chocolate(200 grams)butter (unsalted)(250 grams)
  4. 4

    Place the saucepan on a utensil with boiling water

  5. 5

    Stir it till the chocolate and butter melts together and comes together as a silky mixture

    dark chocolate(200 grams)butter (unsalted)(250 grams)
  6. 6

    Set it aside

  7. 7

    Whisk Eggs in a small bowl and set aside

    whole eggs(4)
  8. 8

    Then, whisk together flour, sugar powder, baking powder in a large bowl

    cocoa powder(80 grams)caster sugar(360 grams)whole wheat flour(60 grams)baking powder(1 teaspoon)
  9. 9

    Add the melted chocolate-butter mixture to this

    dark chocolate(200 grams)butter (unsalted)(250 grams)
  10. 10

    Mix it till the mixture is smooth

  11. 11

    Once the mixture is smooth, add the beaten egg and mix till everything comes together

  12. 12

    Pour the mixture into the prepared tin and top it with chopped strawberries

    strawberries - chopped(1 cup)
  13. 13

    Bake for 45 minutes or till the skewer comes out clean when inserted in the center

  14. 14

    Let it cool in the tin for 10 mins and then cut it into bars

  15. 15

    Serve Strawberry Brownie Bar with Paneer Pav Bhaji as a dessert after a light weekday dinner

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