Strawberry Brownie Bars Recipe
A eggetarian Continental recipe with dark chocolate, butter (unsalted), cocoa powder. Ready in 1h 5m, serves 4.
Curated byLucas Dubois🇫🇷
- 1
To begin with Strawberry Brownie Bars, grease and line a baking pan of 9"X10" size
baking powder(1 teaspoon) - 2
Preheat the oven to 170 C
- 3
Add chocolate and butter in a saucepan
dark chocolate(200 grams)butter (unsalted)(250 grams) - 4
Place the saucepan on a utensil with boiling water
- 5
Stir it till the chocolate and butter melts together and comes together as a silky mixture
dark chocolate(200 grams)butter (unsalted)(250 grams) - 6
Set it aside
- 7
Whisk Eggs in a small bowl and set aside
whole eggs(4) - 8
Then, whisk together flour, sugar powder, baking powder in a large bowl
cocoa powder(80 grams)caster sugar(360 grams)whole wheat flour(60 grams)baking powder(1 teaspoon) - 9
Add the melted chocolate-butter mixture to this
dark chocolate(200 grams)butter (unsalted)(250 grams) - 10
Mix it till the mixture is smooth
- 11
Once the mixture is smooth, add the beaten egg and mix till everything comes together
- 12
Pour the mixture into the prepared tin and top it with chopped strawberries
strawberries - chopped(1 cup) - 13
Bake for 45 minutes or till the skewer comes out clean when inserted in the center
- 14
Let it cool in the tin for 10 mins and then cut it into bars
- 15
Serve Strawberry Brownie Bar with Paneer Pav Bhaji as a dessert after a light weekday dinner
Nutrition Facts
Per serving
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Strawberry Brownie Bars Recipe
A eggetarian Continental recipe with dark chocolate, butter (unsalted), cocoa powder. Ready in 1h 5m, serves 4.
Curated byLucas Dubois🇫🇷
Directions
15 steps- 1
To begin with Strawberry Brownie Bars, grease and line a baking pan of 9"X10" size
baking powder(1 teaspoon) - 2
Preheat the oven to 170 C
- 3
Add chocolate and butter in a saucepan
dark chocolate(200 grams)butter (unsalted)(250 grams) - 4
Place the saucepan on a utensil with boiling water
- 5
Stir it till the chocolate and butter melts together and comes together as a silky mixture
dark chocolate(200 grams)butter (unsalted)(250 grams) - 6
Set it aside
- 7
Whisk Eggs in a small bowl and set aside
whole eggs(4) - 8
Then, whisk together flour, sugar powder, baking powder in a large bowl
cocoa powder(80 grams)caster sugar(360 grams)whole wheat flour(60 grams)baking powder(1 teaspoon) - 9
Add the melted chocolate-butter mixture to this
dark chocolate(200 grams)butter (unsalted)(250 grams) - 10
Mix it till the mixture is smooth
- 11
Once the mixture is smooth, add the beaten egg and mix till everything comes together
- 12
Pour the mixture into the prepared tin and top it with chopped strawberries
strawberries - chopped(1 cup) - 13
Bake for 45 minutes or till the skewer comes out clean when inserted in the center
- 14
Let it cool in the tin for 10 mins and then cut it into bars
- 15
Serve Strawberry Brownie Bar with Paneer Pav Bhaji as a dessert after a light weekday dinner
About this recipe
A eggetarian Continental recipe with dark chocolate, butter (unsalted), cocoa powder. Ready in 1h 5m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
