Sun Dried Tomato, Sprouts And Cream Cheese Bagel Sandwich Recipe
A vegetarian Continental recipe with britannia cream cheese - softened, bean sprouts, sun dried tomatoes - finely chopped. Ready in 25 min, serves 4.
Curated byLucas Dubois🇫🇷
- 1
To begin making the Sun Dried Tomato, Sprouts And Cream Cheese Bagel Sandwich Recipe, first add cream cheese, bean sprouts, chopped dried tomatoes, parsley, salt, lemon juice and combine using a fork, in a mixing bowl
britannia cream cheese - softened(8 tablespoon)bean sprouts(1/3 cup)sun dried tomatoes - finely chopped(5)parsley leaves - dried(2 teaspoon)dried figs - finely chopped(2)lemon juice(2 teaspoon)pinch salt - to taste(1)bagel - toasted(4) - 2
Slice the bagel down the middle and toast it
bagel - toasted(4) - 3
Separate the two halves of the toasted bagel and spread one heaped tablespoon of prepared mixture on the bottom slice
bagel - toasted(4) - 4
Cover with the top bagel and serve immediately
bagel - toasted(4) - 5
Serve Sun Dried Tomato, Sprouts And Cream Cheese Bagel Sandwich Recipe along with Carrot Pineapple Orange Juice for a healthy breakfast
britannia cream cheese - softened(8 tablespoon)bean sprouts(1/3 cup)sun dried tomatoes - finely chopped(5)parsley leaves - dried(2 teaspoon)dried figs - finely chopped(2)lemon juice(2 teaspoon)bagel - toasted(4)
Nutrition Facts
Per serving
Rate this recipe
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Sun Dried Tomato, Sprouts And Cream Cheese Bagel Sandwich Recipe
A vegetarian Continental recipe with britannia cream cheese - softened, bean sprouts, sun dried tomatoes - finely chopped. Ready in 25 min, serves 4.
Curated byLucas Dubois🇫🇷
Directions
5 steps- 1
To begin making the Sun Dried Tomato, Sprouts And Cream Cheese Bagel Sandwich Recipe, first add cream cheese, bean sprouts, chopped dried tomatoes, parsley, salt, lemon juice and combine using a fork, in a mixing bowl
britannia cream cheese - softened(8 tablespoon)bean sprouts(1/3 cup)sun dried tomatoes - finely chopped(5)parsley leaves - dried(2 teaspoon)dried figs - finely chopped(2)lemon juice(2 teaspoon)pinch salt - to taste(1)bagel - toasted(4) - 2
Slice the bagel down the middle and toast it
bagel - toasted(4) - 3
Separate the two halves of the toasted bagel and spread one heaped tablespoon of prepared mixture on the bottom slice
bagel - toasted(4) - 4
Cover with the top bagel and serve immediately
bagel - toasted(4) - 5
Serve Sun Dried Tomato, Sprouts And Cream Cheese Bagel Sandwich Recipe along with Carrot Pineapple Orange Juice for a healthy breakfast
britannia cream cheese - softened(8 tablespoon)bean sprouts(1/3 cup)sun dried tomatoes - finely chopped(5)parsley leaves - dried(2 teaspoon)dried figs - finely chopped(2)lemon juice(2 teaspoon)bagel - toasted(4)
About this recipe
A vegetarian Continental recipe with britannia cream cheese - softened, bean sprouts, sun dried tomatoes - finely chopped. Ready in 25 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
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