
Sweet Potato Avocado Brownie Bites Recipe
A vegetarian Continental recipe with sweet potato - pureed or pumpkin puree, avocado, whole eggs. Ready in 40 min, serves 4.
Curated byLucas Dubois🇫🇷
- 1
To begin making the Sweet Potato Avocado Brownie Bites recipe, preheat oven to 350 °F
sweet potato - pureed or pumpkin puree(1/2 cup)avocado(1) - 2
Line a mini-muffin tin with paper liners or grease with oil
- 3
Combine all of the ingredients in a blender, mixer or food processor, except for the chocolate chips
chocolate chips(1/3 cup) - 4
Blend the ingredients just until smooth
- 5
Fold in 1/4 cup chocolate chips and optional walnuts
chocolate chips(1/3 cup)walnuts - chopped (optional)(1/4 cup) - 6
Fill each muffin well with batter
- 7
Top with remaining mini-chocolate chips
chocolate chips(1/3 cup) - 8
Bake in oven for 20 minutes
- 9
Remove from oven and let cool for about 5 minutes
- 10
Transfer muffins to a wire rack to finish cooling before enjoying
Nutrition Facts
Per serving
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Sweet Potato Avocado Brownie Bites Recipe
A vegetarian Continental recipe with sweet potato - pureed or pumpkin puree, avocado, whole eggs. Ready in 40 min, serves 4.
Curated byLucas Dubois🇫🇷
Directions
10 steps- 1
To begin making the Sweet Potato Avocado Brownie Bites recipe, preheat oven to 350 °F
sweet potato - pureed or pumpkin puree(1/2 cup)avocado(1) - 2
Line a mini-muffin tin with paper liners or grease with oil
- 3
Combine all of the ingredients in a blender, mixer or food processor, except for the chocolate chips
chocolate chips(1/3 cup) - 4
Blend the ingredients just until smooth
- 5
Fold in 1/4 cup chocolate chips and optional walnuts
chocolate chips(1/3 cup)walnuts - chopped (optional)(1/4 cup) - 6
Fill each muffin well with batter
- 7
Top with remaining mini-chocolate chips
chocolate chips(1/3 cup) - 8
Bake in oven for 20 minutes
- 9
Remove from oven and let cool for about 5 minutes
- 10
Transfer muffins to a wire rack to finish cooling before enjoying
About this recipe
A vegetarian Continental recipe with sweet potato - pureed or pumpkin puree, avocado, whole eggs. Ready in 40 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





