What2Eat
Sweet Potato Avocado Brownie Bites Recipe
ContinentalDessertVegetarian

Sweet Potato Avocado Brownie Bites Recipe

A vegetarian Continental recipe with sweet potato - pureed or pumpkin puree, avocado, whole eggs. Ready in 40 min, serves 4.

Curated byLucas Dubois🇫🇷

Calories
585kcal
Estimated Cost
275-425
Carbs75g
Protein32g
Fats18g
Servings Scaler
4

Instructions

10 steps
  1. 1

    To begin making the Sweet Potato Avocado Brownie Bites recipe, preheat oven to 350 °F

    sweet potato - pureed or pumpkin puree(1/2 cup)avocado(1)
  2. 2

    Line a mini-muffin tin with paper liners or grease with oil

  3. 3

    Combine all of the ingredients in a blender, mixer or food processor, except for the chocolate chips

    chocolate chips(1/3 cup)
  4. 4

    Blend the ingredients just until smooth

  5. 5

    Fold in 1/4 cup chocolate chips and optional walnuts

    chocolate chips(1/3 cup)walnuts - chopped (optional)(1/4 cup)
  6. 6

    Fill each muffin well with batter

  7. 7

    Top with remaining mini-chocolate chips

    chocolate chips(1/3 cup)
  8. 8

    Bake in oven for 20 minutes

  9. 9

    Remove from oven and let cool for about 5 minutes

  10. 10

    Transfer muffins to a wire rack to finish cooling before enjoying

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