Texas Chocolate Cake
A Uncategorized recipe with oil, water, cocoa. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Bring to a boil oil, water and cocoa.
oil(1 c)water(1 c)cocoa(4 tbsp) - 2
Remove from heat; cool a little.
- 3
Add eggs, sugar, salt, soda and vanilla.
eggs(2)sugar(2 c)salt(1/2 tsp)soda(1 tsp)vanilla(1 tsp) - 4
Mix real well.
- 5
Add flour and beat real well.
self-rising flour(2 c) - 6
Mix in sour cream last, by hand.
8 oz sour cream(1 c) - 7
Bake at 350° for 30 to 35 minutes.
Nutrition Facts
Per serving
Rate this recipe
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Texas Chocolate Cake
A Uncategorized recipe with oil, water, cocoa. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Bring to a boil oil, water and cocoa.
oil(1 c)water(1 c)cocoa(4 tbsp) - 2
Remove from heat; cool a little.
- 3
Add eggs, sugar, salt, soda and vanilla.
eggs(2)sugar(2 c)salt(1/2 tsp)soda(1 tsp)vanilla(1 tsp) - 4
Mix real well.
- 5
Add flour and beat real well.
self-rising flour(2 c) - 6
Mix in sour cream last, by hand.
8 oz sour cream(1 c) - 7
Bake at 350° for 30 to 35 minutes.
About this recipe
A Uncategorized recipe with oil, water, cocoa. Ready in 50 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
