To make Thouthe Kodal, firstly put the tur dal in a pressure cooker with 1-1 / 2 cup water, turmeric powder and salt

Close the cooker and cook till 1 city comes

After coming to 1 city, slow down the heat and let it cook for 3 to 4 minutes

Turn off the gas and let the pressure drain automatically

Open the cooker, beat the lentils and keep them aside

Now add cucumber and tamarind water to another pressure cooker

Add salt and close the cooker

Turn off the gas after coming to 2 to 3 cities

Keep the cooker under cold water and remove the pressure

Now heat a small pan

Add coriander seeds, cumin seeds, fenugreek seeds, black pepper, dry red chillies and cook for 2 to 3 minutes

Now put the spices, coconut and garlic in a mixer grinder and grind it well

Now add dal, cucumber tamarind mixture and ground spices in a pan

Mix well

Turn on the gas and let it boil

For tempering, heat oil in a tempering pan

Add the mustard seeds, white urad dal, dry red chillies, garlic, curry leaves and let it cook for 15 seconds

Now add this tempering to the dal and mix it

Serve Thouthe Kodal Recipe with rice, beetroot thoran, papad and masala chas for dinner