Three Bean Salad
A Uncategorized recipe with vinegar, oil, sugar. Ready in 30 min, serves 8.
Curated byKavya Sharma🇮🇳
- 1
Mix vinegar, oil, sugar, salt, pepper and garlic powder.
vinegar(1/2 c)oil(1/4 c)sugar(2 tbsp)salt(1 tsp)of pepperof garlic powder - 2
Add beans and onions; toss well.
sliced green onion(1/4 c)16 oz can drained green beans(1)16 oz can drained red kidney beans(1) - 3
Cover and refrigerate 3 hours or overnight, tossing occasionally.
- 4
Serve on lettuce.
- 5
Makes 8 or 10 servings.
Nutrition Facts
Per serving
Rate this recipe
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Three Bean Salad
A Uncategorized recipe with vinegar, oil, sugar. Ready in 30 min, serves 8.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
Mix vinegar, oil, sugar, salt, pepper and garlic powder.
vinegar(1/2 c)oil(1/4 c)sugar(2 tbsp)salt(1 tsp)of pepperof garlic powder - 2
Add beans and onions; toss well.
sliced green onion(1/4 c)16 oz can drained green beans(1)16 oz can drained red kidney beans(1) - 3
Cover and refrigerate 3 hours or overnight, tossing occasionally.
- 4
Serve on lettuce.
- 5
Makes 8 or 10 servings.
About this recipe
A Uncategorized recipe with vinegar, oil, sugar. Ready in 30 min, serves 8.
Nutrition Facts
Per serving (8 servings)
Rate this recipe
