Upside-Down German Chocolate Cake
A Uncategorized recipe with chopped pecans, coconut, german chocolate cake mix. Ready in 1h, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Grease and flour 9 x 13 x 2 pan.
- 2
Sprinkle pecans and coconut over bottom of pan.
chopped pecans(1 c)coconut(1 c) - 3
Mix cake mix according to package directions.
german chocolate cake mix - 4
Pour batter over coconut and pecans.
chopped pecans(1 c)coconut(1 c) - 5
Mix together butter, cream cheese and confectioners sugar.
butter softened(1 stick)8 oz pkg softened cream cheese(1)box confectioners sugar 2 c(1 lb) - 6
Drop this mixture by teaspoon on top of cake batter.
german chocolate cake mix - 7
DO NOT STIR! As cake bakes, it will envelope this mixture, creating a filling.
german chocolate cake mix - 8
Bake in 350° preheated oven for approximately 45 minutes.
- 9
Allow cake to cool in pan before cutting and serving.
german chocolate cake mix
Nutrition Facts
Per serving
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Upside-Down German Chocolate Cake
A Uncategorized recipe with chopped pecans, coconut, german chocolate cake mix. Ready in 1h, serves 4.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
Grease and flour 9 x 13 x 2 pan.
- 2
Sprinkle pecans and coconut over bottom of pan.
chopped pecans(1 c)coconut(1 c) - 3
Mix cake mix according to package directions.
german chocolate cake mix - 4
Pour batter over coconut and pecans.
chopped pecans(1 c)coconut(1 c) - 5
Mix together butter, cream cheese and confectioners sugar.
butter softened(1 stick)8 oz pkg softened cream cheese(1)box confectioners sugar 2 c(1 lb) - 6
Drop this mixture by teaspoon on top of cake batter.
german chocolate cake mix - 7
DO NOT STIR! As cake bakes, it will envelope this mixture, creating a filling.
german chocolate cake mix - 8
Bake in 350° preheated oven for approximately 45 minutes.
- 9
Allow cake to cool in pan before cutting and serving.
german chocolate cake mix
About this recipe
A Uncategorized recipe with chopped pecans, coconut, german chocolate cake mix. Ready in 1h, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
