White Christmas Punch
A Uncategorized recipe with sugar, water, 12 oz can evaporated milk. Ready in 10 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Combine sugar and water in a saucepan.
sugar(2 c)water(1 c) - 2
Cook over medium heat until sugar dissolves, stirring constantly.
sugar(2 c) - 3
Remove from heat.
- 4
Add evaporated milk and almond extract.
12 oz can evaporated milk(1)almond extract(1 tbsp) - 5
Let cool.
- 6
Chill until ready to serve.
- 7
Combine milk mixture and remaining ingredients in punch bowl, just before serving, stirring to break ice cream into small pieces.
12 oz can evaporated milk(1)1/2 gal cartons vanilla ice cream softened(3) - 8
Yield: About 3 1/2 gallons.
- 9
Can add ice chips to make it colder.
Nutrition Facts
Per serving
Rate this recipe
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White Christmas Punch
A Uncategorized recipe with sugar, water, 12 oz can evaporated milk. Ready in 10 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
Combine sugar and water in a saucepan.
sugar(2 c)water(1 c) - 2
Cook over medium heat until sugar dissolves, stirring constantly.
sugar(2 c) - 3
Remove from heat.
- 4
Add evaporated milk and almond extract.
12 oz can evaporated milk(1)almond extract(1 tbsp) - 5
Let cool.
- 6
Chill until ready to serve.
- 7
Combine milk mixture and remaining ingredients in punch bowl, just before serving, stirring to break ice cream into small pieces.
12 oz can evaporated milk(1)1/2 gal cartons vanilla ice cream softened(3) - 8
Yield: About 3 1/2 gallons.
- 9
Can add ice chips to make it colder.
About this recipe
A Uncategorized recipe with sugar, water, 12 oz can evaporated milk. Ready in 10 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
