Vegetable Dhansak (Recipe in Hindi)

How to Make Vegetable Dhansak (Recipe in Hindi) at Home

Step-by-Step Instructions

1. 1

   First of all prepare the ingredients for making vegetable dhansak

2. 2

   To make Dhansak Masala, firstly pour the ingredients of Dhansak Masala into a mixer grinder jar with a little water and grind it

3. 3

   Keep it aside

4. 4

   Soak the saree lentils separately for 30 minutes

5. 5

   Now put all three lentils, vegetables, fenugreek leaves, mint leaves, 1 onion, green chilli, turmeric powder in a pressure cooker in a pressure cooker and cook till 2 cities come

6. 6

   After coming to the city 2, reduce the gas and let it cook for 3 to 4 minutes

7. 7

   Turn off the gas

8. 8

   Allow the pressure to drain

9. 9

   Open the cooker and mash it all with the help of mesher

10. 10

    Now heat oil in a pan

11. 11

    Add onions and cook till they become soft

12. 12

    Now add tomatoes and cook till the tomatoes become soft

13. 13

    Add dhansak masala and cook for 5 to 6 minutes

14. 14

    Now add a mixture of lentils and vegetables and cook for 10 to 20 minutes

15. 15

    After cooking, turn off the gas, add lemon juice and mix

16. 16

    Garnish with green coriander and serve

17. 17

    Serve vegetable dhansak with brown rice or bread for dinner

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