
Alfredo Spaghetti Pasta Recipe in Broccoli & Olives
A vegetarian Italian Recipes recipe with del monte spaghetti pasta, broccoli - cut into small florets, black olives - sliced. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
To begin making the Alfredo Spaghetti with Broccoli & Olives Recipe, start by cooking the pastaIn a large pot, add water and bring it to a boil
del monte spaghetti pasta(300 grams)broccoli - cut into small florets(1)black olives - sliced(10) - 2
Once the water has boiled, add a teaspoon of salt
salt - to taste - 3
Add the pasta to the boiling water and let it cook in the boiling water until it is al dente
del monte spaghetti pasta(300 grams) - 4
This process should take a good 12-15 minutes
- 5
Once the pasta has cooked, drain the water and run the cooked pasta under running water to stop the cooking process
del monte spaghetti pasta(300 grams) - 6
Drizzle some oil on top of pasta and make sure to coat all of the pasta with the oil
del monte spaghetti pasta(300 grams) - 7
Keep it aside
- 8
Heat a sauce pan with oil, sauté the broccoli separately on a saucepan over a medium heat till it is soft and cooked
broccoli - cut into small florets(1) - 9
Add a pinch of salt to speed up the cooking process
salt - to taste - 10
Keep it aside
- 11
To make the alfredo sauce heat a sauce pan with oil, saute the garlic till light brown, add the milk and cream, whisk it well
cloves garlic - chopped(4)milk(1 cup)fresh cream(1/2 cup) - 12
Add the cheese spread and keep whisking till it thickens
cheese spread(1/4 cup) - 13
Check for salt and pepper and add them according to your preference
salt - to tasteblack pepper powder - for seasoning - 14
Once the alfredo sauce thickens, keep it aside
- 15
Add the cooked pasta to the prepared sauce along with the cooked broccoli
del monte spaghetti pasta(300 grams)broccoli - cut into small florets(1) - 16
Stir to mix all the ingredients well
- 17
Top off with black olives and serve hot
black olives - sliced(10)black pepper powder - for seasoning - 18
Serve the Alfredo Spaghetti with Broccoli & Olives along with Garlic bread and glass of Pomegranate Juice with Ginger to let your kids enjoy their Sunday Supper
del monte spaghetti pasta(300 grams)broccoli - cut into small florets(1)black olives - sliced(10)cloves garlic - chopped(4)
Nutrition Facts
Per serving
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Alfredo Spaghetti Pasta Recipe in Broccoli & Olives
A vegetarian Italian Recipes recipe with del monte spaghetti pasta, broccoli - cut into small florets, black olives - sliced. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
18 steps- 1
To begin making the Alfredo Spaghetti with Broccoli & Olives Recipe, start by cooking the pastaIn a large pot, add water and bring it to a boil
del monte spaghetti pasta(300 grams)broccoli - cut into small florets(1)black olives - sliced(10) - 2
Once the water has boiled, add a teaspoon of salt
salt - to taste - 3
Add the pasta to the boiling water and let it cook in the boiling water until it is al dente
del monte spaghetti pasta(300 grams) - 4
This process should take a good 12-15 minutes
- 5
Once the pasta has cooked, drain the water and run the cooked pasta under running water to stop the cooking process
del monte spaghetti pasta(300 grams) - 6
Drizzle some oil on top of pasta and make sure to coat all of the pasta with the oil
del monte spaghetti pasta(300 grams) - 7
Keep it aside
- 8
Heat a sauce pan with oil, sauté the broccoli separately on a saucepan over a medium heat till it is soft and cooked
broccoli - cut into small florets(1) - 9
Add a pinch of salt to speed up the cooking process
salt - to taste - 10
Keep it aside
- 11
To make the alfredo sauce heat a sauce pan with oil, saute the garlic till light brown, add the milk and cream, whisk it well
cloves garlic - chopped(4)milk(1 cup)fresh cream(1/2 cup) - 12
Add the cheese spread and keep whisking till it thickens
cheese spread(1/4 cup) - 13
Check for salt and pepper and add them according to your preference
salt - to tasteblack pepper powder - for seasoning - 14
Once the alfredo sauce thickens, keep it aside
- 15
Add the cooked pasta to the prepared sauce along with the cooked broccoli
del monte spaghetti pasta(300 grams)broccoli - cut into small florets(1) - 16
Stir to mix all the ingredients well
- 17
Top off with black olives and serve hot
black olives - sliced(10)black pepper powder - for seasoning - 18
Serve the Alfredo Spaghetti with Broccoli & Olives along with Garlic bread and glass of Pomegranate Juice with Ginger to let your kids enjoy their Sunday Supper
del monte spaghetti pasta(300 grams)broccoli - cut into small florets(1)black olives - sliced(10)cloves garlic - chopped(4)
About this recipe
A vegetarian Italian Recipes recipe with del monte spaghetti pasta, broccoli - cut into small florets, black olives - sliced. Ready in 50 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
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