Aloo Gajar Matar Sabzi Recipe
A high protein North Indian Recipes recipe with आलू - छीलकर काट ले, गाजर - छीलकर काट ले, कप हरे मटर - भाप ले. Ready in 1h, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
14 steps- 1
To make the Potato Carrot Pea Vegetable Recipe, first put the tomatoes in a mixer grinder and grind them well
- 2
Keep it separately
- 3
Heat the mustard oil in a pressure cooker
- 4
Add celery and let it splutter
- 5
Now add onion, ginger, green chilies and cook till the onion becomes soft
- 6
After the onion becomes soft, add tomato puree, turmeric powder, red chilli powder, coriander powder, garam masala powder and mix well
- 7
After 2 to 3 minutes, add carrot, all, salt and mix it again
- 8
Add 1 cup of water and cook till 3 to 4 cities come
- 9
Allow the pressure to drain automatically
- 10
After the pressure comes out, open the cooker and add the peas to it
- 11
Let it cook for 2 to 3 minutes
- 12
Turn off the gas and drain in a bowl
- 13
Garnish with green coriander and serve
- 14
Serve the Potato Carrot Pea Sabzi Recipe along with Boondi Raita and Phulka for dinner
Rate this recipe
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Aloo Gajar Matar Sabzi Recipe
A high protein North Indian Recipes recipe with आलू - छीलकर काट ले, गाजर - छीलकर काट ले, कप हरे मटर - भाप ले. Ready in 1h, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
14 steps- 1
To make the Potato Carrot Pea Vegetable Recipe, first put the tomatoes in a mixer grinder and grind them well
- 2
Keep it separately
- 3
Heat the mustard oil in a pressure cooker
- 4
Add celery and let it splutter
- 5
Now add onion, ginger, green chilies and cook till the onion becomes soft
- 6
After the onion becomes soft, add tomato puree, turmeric powder, red chilli powder, coriander powder, garam masala powder and mix well
- 7
After 2 to 3 minutes, add carrot, all, salt and mix it again
- 8
Add 1 cup of water and cook till 3 to 4 cities come
- 9
Allow the pressure to drain automatically
- 10
After the pressure comes out, open the cooker and add the peas to it
- 11
Let it cook for 2 to 3 minutes
- 12
Turn off the gas and drain in a bowl
- 13
Garnish with green coriander and serve
- 14
Serve the Potato Carrot Pea Sabzi Recipe along with Boondi Raita and Phulka for dinner
Rate this recipe
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