Artichoke Dip
A Uncategorized recipe with artichoke hearts drained, green chili peppers chopped, mayonnaise or lite mayo. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cut or mash artichoke hearts.
artichoke hearts drained(2 cans) - 2
Add green chili peppers; mix well.
green chili peppers chopped(1 can) - 3
Then add mayonnaise and Parmesan cheese; mix thoroughly.
mayonnaise or lite mayo(1 c)parmesan cheese shredded(1 c) - 4
Place in baking dish.
- 5
Put in the oven at 350° for 30 minutes (or until cheese is melted).
parmesan cheese shredded(1 c) - 6
Enjoy!.
Nutrition Facts
Per serving
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Artichoke Dip
A Uncategorized recipe with artichoke hearts drained, green chili peppers chopped, mayonnaise or lite mayo. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Cut or mash artichoke hearts.
artichoke hearts drained(2 cans) - 2
Add green chili peppers; mix well.
green chili peppers chopped(1 can) - 3
Then add mayonnaise and Parmesan cheese; mix thoroughly.
mayonnaise or lite mayo(1 c)parmesan cheese shredded(1 c) - 4
Place in baking dish.
- 5
Put in the oven at 350° for 30 minutes (or until cheese is melted).
parmesan cheese shredded(1 c) - 6
Enjoy!.
About this recipe
A Uncategorized recipe with artichoke hearts drained, green chili peppers chopped, mayonnaise or lite mayo. Ready in 25 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
