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Baby Potatoes In Tomato Gravy (Recipe In Hindi)
North Indian RecipesLunchVegetarian

Baby Potatoes In Tomato Gravy (Recipe In Hindi)

A vegetarian North Indian Recipes recipe with small potatoes, tomato, cumin powder. Ready in 50 min, serves 4.

Curated byKavya Sharma🇮🇳

Calories
620kcal
Estimated Cost
300-450
Carbs65g
Protein29g
Fats27g
Servings Scaler
4

Instructions

14 steps
  1. 1

    To make Chhoti Aalur Dum, first put the potatoes in a pressure cooker with water and salt

    small potatoes(15)salt(1/2 teaspoon)water(1 cup)
  2. 2

    Cook until 2 cities come

  3. 3

    After coming to city 2, let the pressure drain

  4. 4

    Remove the skin of the potatoes and keep them aside

    small potatoes(15)
  5. 5

    Now take a blender, add tomatoes and grind it

    tomato(2)
  6. 6

    Now heat oil in a pan

    oil(1 tablespoon)
  7. 7

    Add cardamom, long and cinnamon

    long(2)cardamom(2)
  8. 8

    Allow to cook for 10 seconds

  9. 9

    After 10 seconds, add potatoes and mix well

    small potatoes(15)
  10. 10

    After 1 minute add tomato puree and add all the spices

    tomato(2)
  11. 11

    Mix, add 1 glass of water and mix

    water(1 cup)
  12. 12

    Cook till the potatoes are cooked and then add salt as per taste

    small potatoes(15)salt(1/2 teaspoon)
  13. 13

    Allow to cook for 1 minute and then serve hot

  14. 14

    Serve Chhoti Aalur Dum with Bengali lentils and Bengali leek for dinner

    inch lentil(1)

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