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Baby Potatoes In Tomato Gravy (Recipe In Hindi)
🌱 Vegetarian
North Indian RecipesLunchVegetarian

Baby Potatoes In Tomato Gravy (Recipe In Hindi)

A vegetarian North Indian Recipes recipe with small potatoes, tomato, cumin powder. Ready in 50 min, serves 4.

Curated byKavya Sharma🇮🇳

50 minTotal Time30m prep · 20m cook
4Servings
300-450Est. Cost
HardDifficulty
Directions14 steps
  1. 1

    To make Chhoti Aalur Dum, first put the potatoes in a pressure cooker with water and salt

    small potatoes(15)salt(1/2 teaspoon)water(1 cup)
  2. 2

    Cook until 2 cities come

  3. 3

    After coming to city 2, let the pressure drain

  4. 4

    Remove the skin of the potatoes and keep them aside

    small potatoes(15)
  5. 5

    Now take a blender, add tomatoes and grind it

    tomato(2)
  6. 6

    Now heat oil in a pan

    oil(1 tablespoon)
  7. 7

    Add cardamom, long and cinnamon

    long(2)cardamom(2)
  8. 8

    Allow to cook for 10 seconds

  9. 9

    After 10 seconds, add potatoes and mix well

    small potatoes(15)
  10. 10

    After 1 minute add tomato puree and add all the spices

    tomato(2)
  11. 11

    Mix, add 1 glass of water and mix

    water(1 cup)
  12. 12

    Cook till the potatoes are cooked and then add salt as per taste

    small potatoes(15)salt(1/2 teaspoon)
  13. 13

    Allow to cook for 1 minute and then serve hot

  14. 14

    Serve Chhoti Aalur Dum with Bengali lentils and Bengali leek for dinner

    inch lentil(1)

Nutrition Facts

Per serving

181 kcal
Protein5.9g
Carbs30.1g
Fat4.2g
Fiber4.9g

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