Baked Beef Stew
A Uncategorized recipe with 14 oz can diced tomatoes, water, quick cooking tapioca. Ready in 2h 15m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
In a large bowl, combine tomatoes, water, tapioca, sugar, salt and pepper.
14 oz can diced tomatoes(1)water(1 c)quick cooking tapioca(3 tbsp)sugar(2 tsp)salt(1 1/2 tsp)pepper(1/2 tsp) - 2
Add remaining ingredients; mix well.
- 3
Pour in greased 13 x 9 baking dish.
- 4
Cover and bake at 375° for 1 3/4 to 2 hours or until tender.
Nutrition Facts
Per serving
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Baked Beef Stew
A Uncategorized recipe with 14 oz can diced tomatoes, water, quick cooking tapioca. Ready in 2h 15m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
In a large bowl, combine tomatoes, water, tapioca, sugar, salt and pepper.
14 oz can diced tomatoes(1)water(1 c)quick cooking tapioca(3 tbsp)sugar(2 tsp)salt(1 1/2 tsp)pepper(1/2 tsp) - 2
Add remaining ingredients; mix well.
- 3
Pour in greased 13 x 9 baking dish.
- 4
Cover and bake at 375° for 1 3/4 to 2 hours or until tender.
About this recipe
A Uncategorized recipe with 14 oz can diced tomatoes, water, quick cooking tapioca. Ready in 2h 15m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
